Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna with pesto and pasta salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tuna with Pesto and Pasta Salad is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tuna with Pesto and Pasta Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
Make this fast tuna pasta salad recipe that is great for a lunchbox. This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect I'm really pleased with how this tuna pasta salad turned out.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna with pesto and pasta salad using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna with Pesto and Pasta Salad:
- Prepare 225 g pasta dried shapes / 8 oz .
- Get 2 tuna water canned (175g / 6 oz.) in (drained)
- Get 150 g beans French (halved) / 5 oz .
- Prepare 300 g cherry tomatoes (halved) / 10 oz .
- Get 225 g cucumber (roughly chopped) / 8 oz .
- Get 150 ml ricotta low fat / 6 fl . oz .
- Make ready 100 ml vegetable stock (cold) / 3½ fl . oz .
- Make ready 2 tablespoons lemon juice
- Prepare 3 cups basil leaves (roughly chopped)
- Make ready 2 tablespoons pine nuts (35g / 1½ oz.)
- Make ready 3 cloves garlic (chopped)
- Make ready ½ teaspoon chili flakes
- Prepare ½ teaspoon black pepper ground
I also add a bonus ingredient (if you have it in your. Now one of the first things that I made with the huge tuna supply that I've been accumulating is this easy tuna pesto pasta salad. This Pesto Tuna Pasta is so simple yet so tasty! It is one great way to use canned tuna and turn it into a delectable meal in no time at all.
Steps to make Tuna with Pesto and Pasta Salad:
- Put the pasta in an uncovered pan of boiling water and cook for 10 minutes. For the last 1½ minutes add the green beans. Strain to remove the water. Set aside to cool.
- Whilst the pasta is cooking put all of the ingredients for the pesto into a blender and reduce to a loose paste. Mix with all of the other ingredients.
- When the pasta and beans are cool put in a serving dish and top with the mixed ingredients.
Of course, simple pasta tossed in pesto sauce is good in itself. But adding tuna brings in a whole new level of flavor. I also usually add some slices of mushrooms. While pasta cooks, mix tuna, pesto, pepper, mayonnaise, cheese, olives, and lemon juice in a large bowl. When pasta is cooked, drain and rinse with cold water.
So that is going to wrap it up for this exceptional food tuna with pesto and pasta salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!