🥘🥗Degi Pulao🥗🥘
🥘🥗Degi Pulao🥗🥘

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, 🥘🥗degi pulao🥗🥘. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

🥘🥗Degi Pulao🥗🥘 is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. 🥘🥗Degi Pulao🥗🥘 is something that I’ve loved my entire life. They’re nice and they look wonderful.

Learn How To Make Degi Pulao Original Recipe - Here is an extremely easy Degi Pulao Recipe Pakistani. How to make chicken pulao at home we also have another. Zupa ar pašu ceptu maizi 🥘.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 🥘🥗degi pulao🥗🥘 using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 🥘🥗Degi Pulao🥗🥘:
  1. Prepare 3 cups Rice
  2. Prepare 1 can white chickpeas (optional)
  3. Get 1 cup Onion (sliced)
  4. Make ready 1 cup Tomatoes (sliced)
  5. Get 4-5 Green chilies
  6. Prepare 2 Bay leaf
  7. Make ready 1/2 cup Oil
  8. Get 1/2 cup Yogurt
  9. Make ready 1 tbsp Tamarind
  10. Take 1 tbsp Red chili powder
  11. Take 1 tsp Turmeric powder
  12. Make ready 1 tsp Cumin seeds
  13. Prepare 1 tsp Coriander powder
  14. Take 1 tbsp Ginger garlic paste
  15. Prepare 1 tbsp Whole spices
Instructions to make 🥘🥗Degi Pulao🥗🥘:
  1. In a pan heat oil. Add onion and cumin seeds, bay leaf, whole spices in it and cook until golden brown. - Add ginger garlic paste and mutton in it.
  2. Then add tomatoes, green chilies, salt, turmeric, red chili powder, tamarind, yogurt, coriander powder and mix well.
  3. Cook for 2 to 3 minutes then add 2 cups of water and let it simmer on low flame for 25 to 30 minutes. - When meat gets tender cook it well.
  4. Add 1 cup water and add socked rice in the meat with white chickpeas(if you use).
  5. When water almost dries out, let it simmer on low flame for 8 to 10 minutes. - Daighi mutton pulao is ready to serve.

So that is going to wrap this up with this special food 🥘🥗degi pulao🥗🥘 recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!