Party jollof rice
Party jollof rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, party jollof rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Party jollof rice is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Party jollof rice is something which I’ve loved my entire life. They are fine and they look wonderful.

Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. Most people feel the unique taste comes from preparation using firewood, but that isn't always necessarily. Now, we have Jollof rice, then we have Party Jollof rice.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook party jollof rice using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Party jollof rice:
  1. Take 8 cups long grain rice
  2. Get 2 cups vegetable oil
  3. Make ready 1 litre rich meat stock
  4. Make ready 5 knorr cubes
  5. Prepare 2 small sachet of kitchen glory
  6. Prepare 1 bulb of onions
  7. Prepare 6 pieces red bell pepper (tatashe)
  8. Prepare Habanero pepper
  9. Prepare 8 pieces fresh ripe tomatoes
  10. Prepare 210 g good quality tin tomatoes
  11. Get 1 tablespoon curry powder
  12. Prepare 2 piece bay leaf
  13. Make ready to taste Salt

Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe? Good Jollof is a game of time, the more time the rice spends in the sauce the more flavorful it is. Smoky Party Jollof Rice: The secret ingredient for getting the smoky flavour in Nigerian Party Are we magicians??? Smoky Party Jollof Rice [Video] The following are other.

Instructions to make Party jollof rice:
  1. Blend the pepper, and tomatoes then boil to dry up the water.
  2. Heat the vegetable oil oil in a thick cooking pot, then add diced onion and saute, next add mix the tin tomatoes with water then add, fry till dry, at this point add the boiled blended tomatoes and pepper and continue to fry
  3. Add the bayleaf, curry powder, stock cube and kitchen glory then fry till dry
  4. Next add the meat stock and three litres of water, the water for this quantity of rice plus meat stock should be four litres. Allow the water boil then e taste and adjust with salt
  5. Wash the rice with salt and water to remove it's starch then add to the cooking pot, cover to start cooking then stir from time to time till it dries up. If you measured your water the rice should be cooked by the time the water dries up.
  6. Stir again then put of the heat.
  7. Note: I didn't parboil my rice, that is the best way to that party texture.

This is an incredibly easy, but delicious recipe. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. There's a reason people fight for party jollof rice at events especially weddings! Everybody wan do take away, why? because home made rice is not the same with party rice. Jollof rice (party rice) can be prepared with vegetables like carrots, green beans, peas, cabbage and green bell peppers or without any of the listed vegetables and can be served with plantain,moi moi.

So that is going to wrap it up with this exceptional food party jollof rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!