Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, veg momos. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Veg momos is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Veg momos is something which I have loved my whole life.
Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce. They also go best with a spicy sauce and should be eaten hot. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have veg momos using 27 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Veg momos:
- Get For stuffing
- Make ready 1 cup grated carrot
- Prepare 2 cups grated cabbage
- Prepare 1/2 cup spring onion greens
- Make ready 1/4 th cup chopped capsicum
- Make ready 1/2 cup onion finely chopped
- Prepare 1 tbsp chopped garlic
- Get 1 tsp chopped ginger
- Get 2 green chilles chopped
- Make ready 2 tsp black pepper powder
- Make ready 1 tbsp coriander leaves
- Prepare 2 tbsp oil
- Make ready as per taste Salt
- Get For dough
- Get 2 cups refined flour /maida
- Make ready 1 tsp Salt
- Get as needed Oil for greasing
- Prepare as needed Water for kneading
- Prepare For momo dip
- Make ready 2 big tomatoes
- Make ready 3 red chilles
- Prepare 1 tsp sugar
- Make ready 1 tsp vinegar
- Prepare 1 tsp soya sauce
- Make ready 5 garlic cloves
- Take 1 inch ginger piece
- Prepare as per taste Salt
Veg Momos are vegan dumplings stuffed with a stir fried mix of finely chopped carrots and cabbage. The dumpling can either be steamed, deep fried or pan fried. This is the recipe for steamed veg. Chinese Veg momo recipe is simple recipe to make.
Steps to make Veg momos:
- Firstly boil tomatoes and red chilles, when done switch off the flame, in a mixer grinder add tomatoes, red chilles,salt,sugar soya sauce, vinegar, ginger garlic and make paste of this
- Heat 2 tbsp oil in pan add chopped ginger garlic and greenchilles,saute for a minute
- Next to this add chopped onion and salt fry till translucent
- Now add carrot,capsicum and cabbage and saute for 5 mins, veggies must be little crunchy
- Lastly add spring onion greens,pepper powder saute fr 3 mins,add coriander leaves and switch off the flame.stuffing for momos is ready
- In a mixing bowl add refined flour, salt and add sufficient water and knead a dough, grease oil 1 tbsp and cover and keep dough to rest for 10 mins
- Now pinch a small ball sized dough and flatten, now dust with some maida and start to roll using rolling pin
- Roll to almost medium thin circle, around 4-5 inch in diameter, make sure you roll from sides and keep the centre slightly thick
- Now place a heaped tbsp of stuffing in centre, start pleating the edges slowly and gather everything, as shown in picture
- Heat the steamer and place one banana leaf on tray and arrange momos on the tray
- Steam momos for 10-12 mins or till shiny sheen appears over it,once done switch off the flame
- Finally veg momos are ready to serve with momos chutney
- Note - if u dont have Banana leaf thn you can grease tray and arrange momos on it
- You can shape momos in various different types
An apt combination of garlic, ginger, green Follow our step by step photos on how to prepare veg momos. Vegetable Momos is a popular street. Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos Recipe Momos are steamed dumplings with veg or meat filling. This recipe I am sharing here is for vegan momos with mixed veg filling, made from scratch and includes the recipe for wrapper.
So that’s going to wrap this up for this exceptional food veg momos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!