Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, potato bread finger. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato bread is so full of flavor! The easiest way to cook the potato is to. yet these crispy mouth-watering potato fingers snack is termed as finger food for the indian fine or thick rava if you do not have access to medium one. alternatively you can also use bread crumbs or. Soft and fluffy, potato bread is wonderful for slicing, toast, and sandwiches.
Potato Bread Finger is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Potato Bread Finger is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have potato bread finger using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato Bread Finger:
- Prepare 2-3 boiled,peeled and mashed potatoes
- Make ready 3-4 slices bread
- Prepare 1 tbsp chopped coriander
- Prepare 2 green chillies chopped
- Take to taste Salt and red chilli
- Take 1 TSP amchur or anardana powder
- Prepare 1 TSP garam masala
It doesn't take all day to make bread and it's very economical. Remove the bread from the oven, and place the pans on a rack. German potato bread, or kartoffelbrot, is made by combining equal parts of mashed potatoes and bread flour. That might sound a little strange to the uninitiated, but the combination yields a soft and.
Instructions to make Potato Bread Finger:
- Make a mix with all the above mentioned ingredients except bread slices.
- Heat a non stick tawa…apply some butter and toast it from one side..
- Apply the prepared mixture on the toasted side of the bread..and put it on the tawa side down..
- Toast till the mixture gets crisp and then flip and let it toast from other side too
- Take in on a plate…prepare more slices like this…
- Now cut the slices into strips with a pizza cutter…decorate as you want…and serve hot with ketchup or any sauce of your choice.
Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer. Bread Potato Rolls are crunchy on the outside. Potato bread cheese roll#potato finger#desi chef#😇 Like my page khichdi ☺. Recipe courtesy of Mary Sue Milliken and Susan Feniger.
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