Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mango falooda. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mango falooda recipe is one of the easiest chilled Indian desserts one can whip up during the hot summer season when mangoes are available in abundance. Mango falooda recipe with step by step photos - Mango Faluda is a quick, easy and delicious dessert drink made with fresh mango puree, chopped mangoes and mango ice cream. How to make Mango Falooda Recipe at Home.
Mango falooda is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mango falooda is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have mango falooda using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mango falooda:
- Get 1/2 cup falooda sev
- Get 1/4 cup chia seeds/basil seeds
- Take 2 cups milk
- Make ready 1 cup condensed milk
- Take 1/4 cup mango chunks
- Make ready Red jelly as you required
- Take 1/4 cup pistachio
- Prepare Crushed ice as you required
- Take 5 tbsp rose syrup
Mango falooda dessert with sabja seeds, flooda sev, fresh mango, a summer treat for this mango season and make your kids holiday treat. Full video, step by step pictures. When life gives you mangoes make 'mango falooda'.a creamy and yummy mango recipe. This season get drenched in the layered flavours of this mango delicacy.
Instructions to make Mango falooda:
- Take pan add milk and condensed cook for 10 minutes on medium flame
- And set aside
- Now take 3 glass and place 1st layer of falooda sev
- Now place second layer of chia seeds/basil seed (1tbsp each glass) then add (1 tbsp rose syrup each glass)
- 3rd layer of red jelly
- 4th layer of mango chunks (6 chunks of each glass)
- 5th layer of falooda sev (1 tbsp each glass) (add 1 tbso crushed ice each glass)
- 6th layer of milk (1/4 cup each glass)
- 7th layer of mango ice cream (two slices each glass)
- And sprinkle some mango chunks and red jelly and pistachio
- Delicious mango falooda is ready to serve
Mango Falooda is a cold Indian beverage that is made using Mango Pulp, Falooda Sev (Falooda Mango Falooda is one of the many varieties of Falooda that's just perfect to be enjoyed in this. Mango Falooda is a very delicious, cold and rich layered dessert/beverage prepared with mangoes, milk, sabja seeds, falooda sev, assorted nuts and It is very easy to make mango falooda at home. The Mango Falooda is an instant hit with everybody because it combines the timeless charm of the King of Fruits with the everlasting excitement of faloodas. A falooda is something unique - it can be. Mango Falooda Recipe - an easy and yummy summer treat made with milk,mango pulp,falooda seeds, falooda sev and ice cream.
So that is going to wrap this up for this exceptional food mango falooda recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!