Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy mango lassi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Creamy Mango Lassi made with sweet mangoes, curd, rose, kesar and touch of cardamom! Enjoy this summer drink while fresh mangoes are in season. Creamy Mango Lassi is a firm summer favorite because this cold, chilled drink is full of probiotics and the sweet, intense flavor of mangoes.
Creamy Mango Lassi is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Creamy Mango Lassi is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy mango lassi using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Mango Lassi:
- Prepare 3/4 cup yoghurt or thick curd
- Make ready 1 cup mango chunks
- Get 1/2 cup mango pulp
- Prepare to taste Sugar
- Get 1/2 cup cream
- Take 5-6 Sliced Pistachios
- Take 7-8 ice cubes
- Make ready 2 tsp mint leaves
- Take 2 tsp Rose petals
Don't forget to plan ahead and make some naan for a truly. Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom! Another way in which I enjoy mango is Mango Lassi. I am sure most of you are familiar with this popular drink!
Instructions to make Creamy Mango Lassi:
- Take a blender jar add mango chunks,sugar,yoghurt,water,ice cubes and blend it till smooth.
- Now add mango pulp in a cream and mix it well.
- Now take a serving glass,pour mango lassi in it and add 1 scoop of mango cream in it and garnish with pistachios,mint leaves,rose petals (optional).Our delicious cream mango lassi is ready to serve.Enjoy
Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango Lassi is very popular non-alcoholic and all natural beverage in India and South Asia. In a blender, combine mangos, yogurt, sugar and ice.
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