Basan lgi roti
Basan lgi roti

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, basan lgi roti. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Papa sibuk membaca koran sambil menyantap roti bakar, dia sudah terlihat rapi dan siap untuk berangkat berkerja, tentunya mengantarkan kami ke sekolah terlebih dahulu. Yıldız: Aamir Khan, Siddharth, Sharman Joshi vb. Rumah Penyimpanan Benda Sitaan Negara, atau disingkat Rupbasan Guna tertib administrasi pengelolaan Basan Baran di Rupbasan Klas I Surabaya maka, kami sampaikan bahwa.

Basan lgi roti is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Basan lgi roti is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have basan lgi roti using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Basan lgi roti:
  1. Take Basan
  2. Take tspn Nmk
  3. Take tspn lal mirch
  4. Get tspn Haldi
  5. Get tspn kutti lal mirch
  6. Make ready tspn kutta dhania
  7. Take tspn kutta zeera
  8. Prepare small sized thinly sliced onion
  9. Take Small sized thinly sliced potato
  10. Get tspn anar Dana Pisa hua ya powdered
  11. Make ready Thori si qasoori methi
  12. Make ready Aik chutki ajwain
  13. Prepare Ghr ka normal ata for roti making
  14. Take As required Pani for mixing Basan ingredients

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Instructions to make Basan lgi roti:
  1. Sb se phly bsan main tamam ajza dal ke mix Kar lain aur Thora sticky better tayyar Kar lain Jo roti par Aram se chipak jae
  2. Ab normal atay ki roti bnain aur taway par dal ke aik side se paka lain jab aik side se roti achay se pak jae tu tway se utar lain
  3. Aur Paki Hui roti ki side par Jo bsan ka BTR bnaya tha achay se phaila dain in thin layer
  4. Ab is bsan wali side ko again tway par dalain aur ghee apply krain medium low heat par roti ko ghuma ghuma ke paka lain phr side plat Kar doosri kachi side paka lain aur ghee apply krain roti jab dono sides se pak Jain tu utar lain….. Chutney raity achar and salad ke sth paish krain bht yummy Basan ki roti tyyar hai

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So that’s going to wrap this up for this special food basan lgi roti recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!