Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lauki roti(tandoori) with aloo tamatar, karela and salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Lauki Roti(tandoori) with aloo tamatar, karela and salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Lauki Roti(tandoori) with aloo tamatar, karela and salad is something that I have loved my whole life. They are fine and they look fantastic.
Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven). At homes not all of us have tandoors. Serve tandoori roti hot with rich curry dishes like paneer lababdar or chana masala or paneer tikka masala or dal makhani or mushroom masala.
To begin with this recipe, we have to first prepare a few ingredients. You can have lauki roti(tandoori) with aloo tamatar, karela and salad using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lauki Roti(tandoori) with aloo tamatar, karela and salad:
- Prepare Flour
- Prepare Grated lauki
- Prepare Grated boil potato
- Take Ginger
- Get Chopped green chilli
- Make ready Salt
- Get Red chilli powder
- Make ready Kasuri methi
- Make ready Ajwain
- Get Curd
- Prepare Water
- Get salad-
- Make ready Chopped onion
- Take Chopped mango
- Prepare Chopped apple
- Take Chopped cucumber
- Make ready Lemon juice
- Take Black salt
Lauki is considered among the top recommended vegetables in Ayurveda as it is very quick and easy to digest so this is very good for sick and weak. This Nariyal ki Meethi Roti is quite satiating and can be served as a standalone snack, or as part of a meal. Your kids will love to sink their teeth into this Sweet Coconut Roti when they come home from school. A really delicious aloo tamatar curry which goes great with poori or bhatura. well, tandoori roti is one such bread recipe which i do not get apathy. perhaps, it has become one of my "must order recipe" whenever we are having outdoor dinners. it is such a simple and addictive dish. well being a south indian, rice was my staple food. diabetic roti recipes. diabetic paratha recipes.
Steps to make Lauki Roti(tandoori) with aloo tamatar, karela and salad:
- First, take aata in parat. Add grated lauki, potato, ginger, green chilli, all spices, curd. Make a dough, add water if required. Rest for 10 min.
- Then make salad and mix all the ingredients.
- Take some dough. Roll it make a small roti put on hot tawa. Then put in tandoor.
- Our tandoori roti is ready to serve.Serve with any vegetable, daal, achaar and salad.
This section will surely come as a surprise to those who have always considered rotis to be boring and But karela is extremely beneficial for diabetics and one can enjoy it more if you acquire the taste for it. These innovative Karela Thepla make use of the. Lauki Dal or Dudhi dal is one of those recipes which I prepare when I'm in hurry to finish cooking or don't want to cook anything or simply cause there is lauki at home. The recipe is simple and easy resulting in delicious dal and the big advantage is you really don't have to cook any. Tamatar Wale Aloo - Today Chef Aisha Abrar is preparing a cheap vegetable in a versatile way.
So that’s going to wrap it up for this exceptional food lauki roti(tandoori) with aloo tamatar, karela and salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
