Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage pakoda. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cabbage Pakoda Recipe with step by step photos. Cabbage pakoda Recipe with step by step photos - another easy and tasty fried snack of cabbage fritters that can be made quickly. Cabbage pakoda recipe also known as cabbage pakora is quite a popular crunchy street snack in some of the South Indian cities.
Cabbage pakoda is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cabbage pakoda is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cabbage pakoda using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cabbage pakoda:
- Take 3 cup chopped cabbage
- Make ready 1 onion chopped
- Get 1 cup gram flour
- Get 1 tsp ginger garlic onion paste
- Prepare 3-4 tsp curd
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp chilli powder
- Make ready 2 green chilli chopped
- Get As needed Salt
- Take As needed Water
- Prepare as needed Oil for deep frying
Quick and easy to make tea-time snack. This recipe is same as usual pakoda recipe. Cabbage pakoda or cabbage bhajiya is a winter rainy delicious snack recipe which is in the form of deep fried fritters… The shredded cabbage that is used gives the texture of the onion pakoda, and. Crisp cabbage pakora - It is very easy and quick to make.
Steps to make Cabbage pakoda:
- Mix all ingredients in a mixing bowl except oil and water.
- Then add required quantity of water in it to make a batter which is neither too thick nor too thin.
- Heat oil in a Kadai.
- Then deep fry them till they become golden brown in colour.
- Now your cabbage pakodas are ready.
- Serve hot with any chutney or sauce.
This is perfect late afternoon snack with a hot cup of tea on this. Cabbage pakoda is a snack item prepared with fresh cabbage, spices and Bengal gram flour. Learn how to do cabbage pakora recipe with stepwise pictures and video. Cabbage Pakoda recipe with step by step pictures and video is always a favourite snack in our family. My mother in law makes it so yummy and i am also trying to catch the same taste.
So that’s going to wrap this up for this special food cabbage pakoda recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
