Jollof rice served with peppered beef
Jollof rice served with peppered beef

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jollof rice served with peppered beef. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Jollof rice is simply the best kind of rice, and it is loved by everyone across West Africa. Do not add any water, let the juice from the fresh tomato serve as the water. Once oil is hot, add onion, scallions and scotch.

Jollof rice served with peppered beef is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Jollof rice served with peppered beef is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jollof rice served with peppered beef using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Jollof rice served with peppered beef:
  1. Prepare cups Rice -3 cups
  2. Get Fresh tomato
  3. Take Tatashe
  4. Prepare Pepper
  5. Get Onions
  6. Get Ginger - 2 bulb freshly chopped and into rings
  7. Take 2 cloves Garlic -
  8. Make ready Tomato paste - 1 tin or satchet
  9. Prepare Vegetable oil
  10. Make ready Knorr cube -8cubes
  11. Get tbsp Salt -2
  12. Make ready Curry
  13. Make ready Thyme
  14. Take Jollof rice spice
  15. Prepare Chicken or meat stock

Season stew meat with salt and pepper. Beef Mince Jollof Rice: the tasty version of Nigerian Jollof Rice prepared with minced beef. I used lumps of meat too because in Nigeria it is disrespectful to serve a meal such as Jollof Rice without at I prefer black pepper for Beef Mince Jollof Rice. Use any beef flavour seasoning/boullion cubes.

Instructions to make Jollof rice served with peppered beef:
  1. Pour 4 cups of water into a pot and allow to heat up for 10mins
  2. Pour 3 cups of rice into boiling water and allow rice to par-boil for 30mins
  3. Wash and blend fresh tomato,tatashe,pepper,onions,ginger,garlic and bring to a paste
  4. Steam paste till water evaporates
  5. Heat up vegetable oil for 5mins,throw in chopped onions,pour in paste from step 2 & 3 and allow to fry on low heat for 25mins
  6. Pour chicken or beef stock into fried paste and stir,add parboiled rice and allow to cook on low heat for 20mins.
  7. Add crayfish(optional)
  8. Taste rice to know if its cooked, add freshly cut onion ring,green peas and any vegetable of your choice
  9. Note: to get the party jollof rice flavour, allow rice to burn preferably cooked on firewood or coal
  10. Serve with choice of protein

Jollof Rice is one of the most popular food delicacies in Nigeria. However, it is not only Nigerians Even here in Nigeria, we have local variants like Party Jollof Rice, Minced-Beef Jollof Rice, Leafy If tomato stew is not available, then you can get four big-sized tomatoes, four fresh red peppers, and. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Jollof Rice - Easy, flavorful and perfectly cooked African classic dish Jollof rice both made Jollof Rice, or sometimes called as jellof rice, is a classic rice dish cooked in a flavorful tomato-based broth.

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