Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mango lassi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Mango lassi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mango lassi is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mango lassi using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mango lassi:
- Get 1 cup mango pulp
- Get 1 cup curd
- Make ready as per taste sugar
- Get as required Almonds for garnishing(optional)
- Take as required Rose syrup for garnishing(optional)
Punjabi Lassi Mango Lassi Masala Chaas पंजाबी मीठी लस्सी मसाला मैंगो लस्सी मठा Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe. I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal.
Instructions to make Mango lassi:
- Blend together all curd with mango pulp, sugar.Pour mango lassi into glasses. Garnish with almonds and rose syrup - Serve chilled.
This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. This mango lassi uses canned mangos to create a smoother, tastier drink.
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