Pinwheel sandwitches/Tricolour Sandwiches
Pinwheel sandwitches/Tricolour Sandwiches

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pinwheel sandwitches/tricolour sandwiches. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pinwheel sandwiches are small sandwiches that are curled up into a roll. Depending on the topping used, pinwheel sandwiches are very versatile; they're The thinner you make the slices, the easier it will be to roll them into wheels. As you cut, make an effort to keep the slices at a consistent thickness.

Pinwheel sandwitches/Tricolour Sandwiches is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pinwheel sandwitches/Tricolour Sandwiches is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook pinwheel sandwitches/tricolour sandwiches using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pinwheel sandwitches/Tricolour Sandwiches:
  1. Prepare 3 white bread, or you can use multigrain / wheat
  2. Get 1 tsp green chutney,
  3. Take 1 tsp tomato sauce,
  4. Get 1 tsp butter spread, or mayonnaise
  5. Get 1 cheese slice
  6. Prepare 1 tbsp Grated carrot
  7. Prepare 1 tbsp shredded cabbage
  8. Make ready to taste Salt & black pepper

Not only are the options endless, but these roll-up tortilla sandwiches are easy enough for the kids to make. We tend to stick to whole wheat wraps and tortillas in our house, but feel free to use either white or whole wheat, as shown in the photos. Now roll the sandwich up in the cling wrap twisting ends of cling wrap to eliminate air, keeping shape neat. Repeat with each slice, until all of filling used.

Instructions to make Pinwheel sandwitches/Tricolour Sandwiches:
  1. Take a three bread slices.. - Cut the edges of each bread slices.
  2. Flatten the bread with rolling pin
  3. Now apply butter spread, green - chutney, plain tomato sauce to each Bread slice..Place a cheese slice over butter slice.
  4. Then place a butter cheese slice over green chutney. then place the tomato sauce bread - slice.and also place tomato slice - over grated carrot and cabbage.sprinkle little bit salt and black crushed pepper.
  5. Now slowly roll the sandwich tightly holding all the three bread slices.. then cut rolled sandwiches in to 1 inch pieces or bite size..
  6. Now your pinwheel sandwiches are ready..

These end up pinwheel shape and look clever and taste great. Other fillings to be mixed with the full fat cream cheese are avocado, minced cooked. Once the sandwich is rolled and sliced, this ingredient will be the center of the pinwheel spirals. Dab a bit of spread along the top edge of the Begin rolling up the sandwich tightly, jellyroll style. Start with the edge closest to you.

So that’s going to wrap it up for this special food pinwheel sandwitches/tricolour sandwiches recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!