Fried Rice
Fried Rice

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fried Rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Fried Rice is something which I’ve loved my whole life. They are fine and they look fantastic.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To begin with this particular recipe, we have to prepare a few components. You can have fried rice using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:
  1. Make ready 4 cups Rice
  2. Prepare to taste Salt
  3. Prepare 4 large carrot
  4. Make ready 8 stick Green beans
  5. Get 1 tin Green peas
  6. Make ready 2 Green pepper
  7. Take 7 pepper
  8. Take 2 tatashe
  9. Prepare 1/2 kg liver
  10. Get 1 large onions
  11. Prepare 3 knorr cube
  12. Make ready 2 tbsp curry powder
  13. Prepare 1 cksp veg oil
  14. Take 1 tin sweet corn

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Instructions to make Fried Rice:
  1. Wash all vegetables and cut in pieces keep aside, wash rice with water cold or warm drain and put In a pot add salt, curry powder, vegetable oil, leave to boil, till tender.
  2. Dice liver, spice and cook then fry with veg oil and set aside
  3. Put a clean frying pan on the burner add oil,onions,carrot, green beans, green and red pepper stir add salt, curry powder, sweet corn and stir gradually till just a little tender
  4. Add rice to the vegetables and stir add knorr cubes, fried liver and salt to taste after the last addition add green peas and sweetcorn cover for 5 minutes and put down.
  5. Serve with chicken and salad

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that’s going to wrap this up with this exceptional food fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!