Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mango cherry kheer#theme mango#post 1. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mango kheer prepared in a most simple way. Отмена. Месяц бесплатно. Mango Kheer with Mint and Cherry. Watch how to make Mango Kheer, a quick and easy to make dessert recipe by Ruchi Bharani.
Mango Cherry Kheer#theme mango#post 1 is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Mango Cherry Kheer#theme mango#post 1 is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook mango cherry kheer#theme mango#post 1 using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango Cherry Kheer#theme mango#post 1:
- Take 1ltr milk
- Take 200 gm khoya
- Get 2 cup mango puree
- Get 1 cup cherry puree
- Make ready to taste sugar
- Make ready 5-6 green elachi
- Make ready as needed Rose essence
The flavour of mango delivers a kick in this yummy kheer recipe! A unique treat that combines the richness of vermicelli kheer with the fruity zing of mangoes, this mouth-watering dessert is just right. Mango Season and Eid right around the corner. In a serving dish,add mango cubes,cream,mango rice kheer.
Steps to make Mango Cherry Kheer#theme mango#post 1:
- Heat a pan, - Add milk.
- When the milk started boiling add mango puree & cherry puree, - Let it boil.
- Add khoya & sugar - When it become thick add cardamom powder.
- Switch off the gas - Add rose essence.
- Garnish with cherry - Serve hot or chilled.
Andy achi tarah phent lein ke double hojain. Ek ek spoon cheni dalte jayn or phentty jayn. Mango payasam / mango kheer with step by step pictures. Mango payasam (mambazha payasam in Tamil) is an easy, Indian dessert recipe made with cooked rice, mango pulp and sugar or. Since it is mango season, i thought of making mango recipes to share it.
So that’s going to wrap it up for this special food mango cherry kheer#theme mango#post 1 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!