Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef pulao biryani. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Homemade restaurant-style Yummy delicious tasty and Mouth Watering beef biryani recipe By Lotus Food Gallery. Beef Pulao بیف پلاؤ - An aromatic combination. Lets put an end to the Lahore Karachi debate.
Beef pulao biryani is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef pulao biryani is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have beef pulao biryani using 25 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Beef pulao biryani:
- Get 1 kg beef
- Make ready 2.5 glasses basmati chawal
- Take 1 cup oil
- Prepare 2 medium piyaz slice kiye hue
- Get 3 large tamater slice kiye hue
- Prepare Lehsan adrak ka paste
- Get Sabz mirchen
- Prepare Dhania aur podina
- Make ready 1 tsp safed zeera
- Prepare 1 tez patta
- Take 1 badi Elaichi
- Get 3 chhoti Elaichi
- Prepare 2 darchini sticks
- Take 4 laung
- Make ready 1/2 tsp sabat kali mirchen
- Get Namak
- Get 1 tbsp red chilli powder
- Get 1/2 tbsp red chilli flakes
- Make ready 1/2 tbsp biryani masala
- Prepare 1/2 tsp haldi powder
- Prepare 1 tsp sonf powder
- Take Khushk aloo bukhare
- Get 1/2 cup dahi
- Make ready 2 lemons
- Take 6 glasses water
A tried and tested pulao recipe is your best friend when you have to cook food on short notice for. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices If I'm being honest with you, it takes a loooong time to make biryani as I discovered when I made this. Heat oil in a pan, add whole spices and let it cook unless it makes a noise. Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring.
Instructions to make Beef pulao biryani:
- Ek pressure cooker pot ko medium-high flame par rakhen aur oil shamil karein.
- Sabat garam masale shamil karein (safed zeera, tez patta, badi Elaichi, chhoti Elaichi, darchini sticks, laung aur kali mirchen).
- 2 piyaz slices mein shamil karein.
- Piyaz brown hone par washed aur strain kiya hua beef aur lehsan adrak ka paste shamil karein aur achi trhan bhoon lein jab tak beef ka pani khushk na hojae.
- Pisse masale shamil karein (red chilli powder, red chilli flakes, biryani masala, haldi powder aur sonf powder). - Aur sath hi khushk aloo bukhre.
- Masalon ko 4 minutes tak bhoon'ne ke baad 1/2 cup dahi shamil karein.
- Flame high rakhen aur oil release hone ke baad 2 glasses pani shamil karein.
- 15 minutes tak high flame par pressure cook karein.
- Flame off karein aur pressure release hone ke baad pressure cooker open karein aur tamater slices mein shamil karein aur sath hi chopped sabz mirchen shamil karein aur tamater ko masale mein soft hone tak cook karein.
- Iske baad beef masale ko ek large pot mein transfer karein aur 4 glasses pani shamil karein aur flame high rakhen.
- 2 lemons ke juice shamil karein aur jab ubaal ajae to 2.5 glasses basmati chawal shamil karein jo pani se achi trhan dho kar aur 30 minutes tak pani mein bhigo kar rakhe hue the.
- Namak adjust karein aur high flame par pani dry karein.
- Jab pani dry hojae to sabz dhania, podina aur sabz mirchen shamil karein aur 15 minutes tak aluminium foil ya kapde se cover kar ke tawe par dum wali flame par pkaen.
- Dum dene ke baad flame off krden aur chawalon ko mix krlen.
Beef Pulao Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Beef Pulao at home by Pulao is one of the most relished meat and rice-based recipes of all, and that is why the culinary. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Also Check Beef Pulao Recipe, ingredients and complete Method. At Masala TV you can check complete Beef Pulao Recipe in Urdu and English.
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