Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, paneer spinach kofta soft creamy green gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Prepare Paneer Kofta on a special occasion or if you have any guests coming, they will love this Paneer Koftain Spinach Gravy. Deep fried masaledar paneer balls served with flavourful spinach gravy.- is a very tasty dish to relish, and it gets much better with Palak gravy. Delicious Paneer kofta in rich palak gravy is a delightful dish indeed!
Paneer spinach kofta soft creamy green gravy is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Paneer spinach kofta soft creamy green gravy is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have paneer spinach kofta soft creamy green gravy using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Paneer spinach kofta soft creamy green gravy:
- Take 2 boiled mashed potato
- Get 200 gm paneer mash
- Get 1 bunch spinach chopped
- Prepare 2 tbsp butter
- Prepare 2 tbsp flour
- Make ready 1 tbsp ginger garlic paste
- Take 4 green chilli
- Make ready 3 onion chopped
- Make ready 3 tomato chopped
- Get 1 tbsp ginger paste for gravy
- Get tbsp garlic paste
- Make ready 1/4 tsp garam masala
- Get 1/3 cup oil
- Make ready 1/2 tsp red chilli powder
- Take 1/2 tsp coriander powder
- Make ready 1/4 tsp turmeric powder
- Take to taste salt
- Take 10 almonds
- Make ready 1 cup curd
This palak paneer is one of the best you can make at home. Creamy Saag Paneer Recipe - A classic vegetarian Indian dish made with fresh spinach, coconut milk and This Creamy Saag Paneer Recipe is great as a meal or a featured component of one. If you are a Serve over basmati rice or with naan. Garnish with tomatoes, green onion and serrano chilies if.
Steps to make Paneer spinach kofta soft creamy green gravy:
- Take a bowl add potato and paneer mix well keep aside
- Take a pan add butter and flour fry 2 minutes add some spinach and cook add ginger garlic paste salt red chilli powder coriander powder turmeric powder and cook well and mix potato mixture and mix well and make kofta shape and dast flour and fry in oil and keep aside
- Take a pan add add oil and add onion fry 5 minutes add tomato green chilli fry and add almonds fry well add spinach stir fry and add garlic ginger paste after cool grind well keep in side and take in pan add oil add cumin seeds curry leaves and add grind masala fry until smooth gravy add curd fry well add coriander leaves green chilli garam masala
- Garnish tomato coriander leaves green chilli
- Ready to serve with paratha and enjoy with your family take care eat well see you again with next recipe bye always any taim happy in your life
Palak Paneer Kofta Curry is delicious rich nutty paneer and palak balls simmered in spicy creamy · Paneer Butter Masala is made by cooking soft pieces of Paneer in a rich, creamy and aromatic gravy made Paneer and tomato cubes are drowned in a luscious green gravy with the snazzy flavours of. The soft and spongy paneer is also known as the alternative to the juicy and spongy meat. The slideshow contains different paneer recipes which are basically gravy and can be prepared for lunch or dinner. Paneer koftas are soft and delicious. Can be best teamed up with rotis.
So that’s going to wrap this up for this special food paneer spinach kofta soft creamy green gravy recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
