Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, makai ki roti with twist, aloo gobhi sabzi, kheere ka raita. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita is something that I’ve loved my entire life.
Aloo sabzi recipe - this batata bhaji or aloo ki sabzi recipe is a Maharashtrian recipe. All you need is to just boil the potatoes and temper them with spices and within few minutes your batata bhaji is ready to be.. Breakfast+Lunch Box Ideas, Mooli k Paratha, Kheere ka Raita, CURD RECIPE.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook makai ki roti with twist, aloo gobhi sabzi, kheere ka raita using 31 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita:
- Take makai atta
- Make ready wheat flour
- Prepare chopped methi leaves
- Prepare ajwain
- Make ready Salt
- Make ready Boiled mashed potatoes
- Get oil
- Take tea spoon turmeric powder
- Take tea spoon red chilli powder
- Get Water to knead
- Take cauliflower florets
- Prepare potatoes
- Take chopped onion
- Get jeera
- Get hing
- Take dhaniya powder
- Prepare red chilli powder
- Get turmeric powder
- Prepare oil
- Prepare amchur powder
- Make ready kasuri methi
- Prepare dahi
- Make ready big cucumber
- Get sugar
- Take Salt
- Make ready jeera powder
- Take tea spoon red chilli powder
- Get tea spoon pudina powder
- Prepare rai
- Make ready Few leaves of kadi patta
- Prepare tea spoon oil
Pahadi Kheere Ka Raita is a delicious Kumaoni style cucumber raita. Learn how to make Kumaoni raita in a few simple steps. Often served with Aloo ke Gutke, Pahadi Kheera Raita is the most sought-after dish in this region. The first taste impression of Kumaoni Raita is like a hit of the strong.
Instructions to make Makai ki roti with twist, aloo Gobhi sabzi, kheere ka raita:
- Knead all the ingredients of makai roti in soft dough
- Take small part of the dough and make roti by hand
- Put it on medium flame
- Make it like a roti
- Aloo Gobhi sabzi
- Take oil in the cooker
- Add jeera, hing and chopped onion and saute till golden brown
- Add cauliflower florets pieces of potatoes and peas
- Add all the masala and mix it well
- Give one whistle
- Add amchur powder and garnish with green coriander leaves
- Kheere ka raita
- Take dahi add jeera powder, salt, sugar pudina powder and mix all
- Add kaddu kas cucumber
- Take oil in small pan add Rai, kadi patta and red chilli powder
- Add the chaunkh in the dahi
- Raita ready to eat
Bandh Gobhi / Patta Gobhi Aloo ki Sabji ". It is so simple ,uncomplicated. but full of flavors. Cabbage Potato Sabzi is basically a North Indian style cabbage dry stir fry with some potatoes and green peas in it. Serve hot Cabbage potato peas sabzi with hot roti or with rice or as sandwic. Kheere ka Raita bahut Pasand Aaya iske liye bahaut bahut dhanyabad निशा: राजा जी, बहुत बहुत धन्यवाद.
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