Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, watermelon pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Watermelon Pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Watermelon Pie is something which I’ve loved my entire life.
Yes, you can make a pie out of watermelon! The filling of this charmingly retro chilled dessert is made with fresh watermelon (not watermelon-flavored gelatin), so it has all of the fruit's natural sweetness. It sounds odd and it looks even stranger.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook watermelon pie using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Pie:
- Prepare 1 kg watermelon
- Take 2.5 cup maida / all purpose flour
- Take 1 cup sugar
- Make ready 1 tbsp baking powder
- Prepare 1/4 tbsp baking soda
- Make ready 1/2 tbsp cardamom powder
- Take 1/2 tbsp sesame
- Take 2 tbsp butter
Pour watermelon rind mixture into the pie crust. Top with remaining pie crust; fold edges under, and crimp all around the edge. This watermelon pie is so easy to make and it is fluffy, creamy & so refreshing on a warm summer day! Sweet pies have been around for as long as we can remember but have you heard of a watermelon pie?
Steps to make Watermelon Pie:
- Peel the watermelon (just the red part) and remove the seeds.
- Mash the watermelon pieces by hand in a large bowl.
- Add flour and sugar and mix them.
- Now add baking powder and baking soda.
- Now add cardamom powder and sesame and mix it well.
- Grease the baking tray with butter and sprinkle with a bit of cardamom powder and sesame.
- Pour the watermelon mix into the baking tray.
- Sprinkle the top with sesame,cardamom powder and a bit of butter.
- Now bake it for 15 minutes in micro mode.
- Now your tasty watermelon pie is ready to eat.
A sweet treat that incorporates watermelon pieces in a creamy filling, cased within a pastry base. This creamy watermelon pie is so easy to put together and makes a nice light dessert. In a large bowl combine the boiling water with the watermelon jello and stir until dissolved. This watermelon pie recipe is made with watermelon rind, raisins, and pecans. Chopped watermelon rinds are sweetened and cooked with spices, raisins, and pecans.
So that is going to wrap this up for this exceptional food watermelon pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
