Watermelon pie
Watermelon pie

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, watermelon pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Watermelon pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Watermelon pie is something that I have loved my whole life.

Yes, you can make a pie out of watermelon! The filling of this charmingly retro chilled dessert is made with fresh watermelon (not watermelon-flavored gelatin), so it has all of the fruit's natural sweetness. It sounds odd and it looks even stranger.

To begin with this recipe, we must first prepare a few ingredients. You can cook watermelon pie using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Watermelon pie:
  1. Take 1 kg watermelon, seeds removed
  2. Get 2 1/2 all purpose flour
  3. Take 1 cup sugar
  4. Prepare cinnamon
  5. Take sesame
  6. Prepare 1 bit of honey (optional)
  7. Make ready olive oil

Pour watermelon rind mixture into the pie crust. Top with remaining pie crust; fold edges under, and crimp all around the edge. This watermelon pie is so easy to make and it is fluffy, creamy & so refreshing on a warm summer day! Sweet pies have been around for as long as we can remember but have you heard of a watermelon pie?

Steps to make Watermelon pie:
  1. Peel the watermelon (just the red part) and remove the seeds.
  2. Mash the watermelon pieces by hand in a large bowl. Add the flour and the sugar and mix.
  3. Oil the biggest tray of our oven and sprinkle with a bit of sesame and cinnamon.
  4. Pour the watermelon mix into the baking tray.
  5. Sprinkle the top with a bit of sesame, cinnamon and a little bit of oil.
  6. Bake at 180°C for about an hour until the surface is golden brown.

A sweet treat that incorporates watermelon pieces in a creamy filling, cased within a pastry base. This creamy watermelon pie is so easy to put together and makes a nice light dessert. In a large bowl combine the boiling water with the watermelon jello and stir until dissolved. This watermelon pie recipe is made with watermelon rind, raisins, and pecans. Chopped watermelon rinds are sweetened and cooked with spices, raisins, and pecans.

So that is going to wrap it up for this exceptional food watermelon pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!