Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, makki ki methi wali roti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Makki ki methi wali roti is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Makki ki methi wali roti is something which I’ve loved my whole life. They are fine and they look fantastic.
makki ki roti recipe with stepwise photos. combo of makki ki roti with sarson ka saag topped with butter is quite famous & taste very good. In fact, Makki ki roti, can also be had just plain with chai. Makki ki methi wali roti recipe by neelam malhotra.
To get started with this particular recipe, we have to first prepare a few components. You can have makki ki methi wali roti using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Makki ki methi wali roti:
- Prepare Makki ka aata
- Prepare guchi Methi
- Prepare hari mirch
- Prepare spoon jira
- Make ready spoon lal mirch
- Get spoon garammasala
- Make ready spoon ajwain
- Make ready Desi ghee fry ke liye
The roti is traditionally served with Sarson ka saag! As a variation, greens like methi (fenugreek), spinach are often added to it. Such rotis with added greens are also served as such for breakfast. This step by step photo recipe of Makki Ki Roti uses plastic sheet technique that makes rolling easier with rolling pin.
Instructions to make Makki ki methi wali roti:
- Method - Methi ko pani se saaf kar ke patte tor kar barik barik kaat le. hari mirch barik barik kaat le. Ek prat mein aata chan le.Methi, hari mirch, namak, sab masale dal kar pani thora thora dal kar hath se masal le.tava garamker le.
- Chkale per sukh aata dal kar ek peda le kar hath se bel kar tave per bana le. Dono side se bana kar ghee se fry kar le. Phir Dahi, or butter ke sath serve kere.
- Note Gas medium rakh kar bana le. Es se ander se b achi tahra se bana jati hai.
Coriander leaves and carom seeds adds nice flavory touch to its crisp texture. Gluten-free flatbread made of maize flour mixed with fenugreek leaves and other wholesome ingredients. It is very popular in the Punjab state of India. Makki ki roti recipe or makki di roti with step by step photos - traditional and popular Indian bread made during winter season. It is served with sarson ka saag.
So that’s going to wrap this up for this exceptional food makki ki methi wali roti recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
