Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, prawns pulao/ easy to cook and tasty. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
will be soft even after cooking. Prawns are a little sweet in taste.if we add dry red chili powder to balance the sweetness it may turn out spicy. I usually add coconut milk to the pulao.
Prawns pulao/ easy to cook and tasty is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Prawns pulao/ easy to cook and tasty is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have prawns pulao/ easy to cook and tasty using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prawns pulao/ easy to cook and tasty:
- Get 1 kg prawns
- Prepare 4 onions,chopped
- Prepare 3 tomatoes, chopped
- Prepare 3 green chillies
- Take 1 tbsp ginger garlic paste
- Prepare 1 cup oil
- Get 1 kg rice
- Prepare 1 tsp cumin seeds
- Prepare 6-8 black pepper
- Prepare 4 cloves
- Get 1 " cinnamon sticks
- Take 2 black cardamoms
- Take 3 bay leaves
- Make ready 1/2 cup curd
- Prepare Some Curry leaves
- Make ready to taste Salt
- Make ready 1/4 tsp turmeric powder
Serve it with raitha to make a complete, satisfying weekday lunch! If I have to name one recipe which I can have even my stomach is full then it would be none other than this Prawn pulao. It's so tasty that I can just go on and on. Marinate the prawns with the ingredients mentioned in the marination list and keep aside while you make ready for the other ingredients.
Steps to make Prawns pulao/ easy to cook and tasty:
- Take a pan add oil add cumin seeds and curry leaves green chili and onion stir fry and add black pepper clove cinnamon stick black cardamom bay leaves stir add tomato and ginger garlic paste salt and stir fry to cook add curd stir cook add prawns and stir fry to cook.
- Now add rice and water and cook well and keep slow Flame for 10 minutes.
- Transfer onto serving plate. Ready to serve with onion tomato salad.
- Enjoy with your family.
Let the pressure release by itself and prawn pulao is ready to be served. Stir in the rice and add the chicken stock. Add a little salt and cover the pan. Allow the rice to cook for twenty or so minutes. Check that the prawns and the rice are cooked through and then take the pulao off the stove.
So that’s going to wrap this up with this special food prawns pulao/ easy to cook and tasty recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
