Oats and mooli roti
Oats and mooli roti

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oats and mooli roti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oats and mooli roti is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Oats and mooli roti is something that I have loved my whole life. They are nice and they look fantastic.

Think breakfast, and Mooli Roti is amongst the first choices that come to your mind. This very popular North Indian breakfast dish has been tweaked A couple of spice powders are added to the dough to give the Zero Oil Oats Mooli Roti a lip-smacking flavour. You will really enjoy the unique texture and.

To get started with this recipe, we must first prepare a few components. You can cook oats and mooli roti using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Oats and mooli roti:
  1. Prepare Wheat flour -
  2. Take Grind oats -
  3. Make ready Ajwain / carom seeds -
  4. Take Salt -
  5. Prepare Water -
  6. Take Oil -
  7. Get For stuffing
  8. Get Grated mooli / raddish -
  9. Take Chopped coriander leaves -
  10. Make ready Chopped green chilly -

And, I must mention that a generous amount finely minced. Oats chapati is a healthy recipe which taste great as well. This is great way of adding oats in your diet. Method: Take wheat flour, oats flour, salt and mix well.

Steps to make Oats and mooli roti:
  1. In a kneading bowl mix all the ingredients except oil and knead to make a dough.
  2. Rest for 15 mins.
  3. Take some dough and make into a ball.
  4. Flatten the ball into thick round paratha.
  5. Take another ball and flatten the ball into thick round paratha.
  6. Stuff the mooli / raddish filling and cover with another paratha.
  7. Grease a pan with little oil and heat on a medium flame.
  8. Oats and mooli paratha is ready to eat.

Stuffed Mooli Roti - Who doesn't like the good old mooli paratha? try out this healthy stuffed mooli roti today at your home. Who doesn't like the good old mooli paratha? The humble mooli or radish provides a healthy dose of vitamins and minerals such as folate, magnesium, riboflavin, potassium. Oats potato aloo roti is most popular recipe from North India. A paratha is a flatbread that came from the Indian Subcontinent.

So that is going to wrap this up for this special food oats and mooli roti recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!