Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango chia pudding. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
And they're so tasty Jaye and I were practically fighting. How to Make Mango Chia Pudding. In a mason jar or bowl with a lid, stir together the coconut milk While the coconut chia pudding is setting, peel the mango and remove the flesh.
Mango Chia Pudding is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mango Chia Pudding is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mango chia pudding using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Chia Pudding:
- Prepare 2 cups full fat milk
- Make ready 2 cups mango puree
- Take 4 tbsp. chia seeds
- Get 1/4 tsp. cardamom powder
- Take 1 tsp. rose water
- Take 2-3 tbsp. raisins
- Make ready almonds & cashews to garnish
Mango Breakfast Chia Pudding is a great way to start the day. I've been feeling like my breakfasts needed a jolt of inspiration, and this mango breakfast chia pudding is a step in the right direction. I absolutely love this for dessert and sometimes even breakfast. Chia pudding has a sort of tapioca texture, you simply combine all the ingredients and refrigerate.
Instructions to make Mango Chia Pudding:
- Blend together milk, mango puree, cardamom powder and rose water.
- In a bowl, mix together chia seeds, the blended smoothie and the raisins (save some to garnish).
- Refrigerate overnight. To serve, spoon into individual bowls / glasses and garnish with remaining raisins, almonds and cashews.
Chia puddings are light and healthy. From banana chia pudding, to mango chia pudding. These Mango Chia Puddings don't skimp on flavor either. The mango + coconut milk + chia combo make for a seriously creamy pudding that's perfectly sweet and slightly tropical! A delicious and healthy pudding made with chia seeds, coconut milk and fresh mango.
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