Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuff radish paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish.
Stuff Radish paratha is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Stuff Radish paratha is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook stuff radish paratha using 13 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Stuff Radish paratha:
- Get For stuffing
- Get 2 Grated radish
- Take 1 teaspoon salt
- Make ready 1 teaspoon red chilli powder
- Get 1 teaspoon garam masala
- Get 1 teaspoon chat masala
- Prepare 2 teaspoon coriander powder
- Make ready 1 pinch hing(asafoetida)
- Get For dough
- Prepare 2 cup wheat flour
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon ajwain(carom seeds)
- Make ready as needed Ghee for cooking paratha
Try this delicious variation of stuffed paratha with pickle, yogurt or just a little pat of butter…mmmm! Radish has lot of health benefits and stuffed radish paratha is one way to include radish in our diet. The advantage of stuffed parathas is that you do not need a special side dish for this. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha.
Instructions to make Stuff Radish paratha:
- Take wheat flour and add salt.
- Knead dough using water
- Keep aside for 15 minutes
- Take grated radish and keep it in centre of cotton cloth and squeeze all it's water
- Now add all spices in it.
- Now take one small ball from dough
- Roll it small
- Apply little ghee in middle of it and keep one teaspoon stuffing.
- Close it from the edges.
- Now from light hand roll paratha, if needed apply dry flour.
- Pour it on hot tawa.
- When one side is cooked flip it and college from other side.
- Apply ghee on both the sides and cook it.
- Serve hot with butter, chutney, achar.
There is no limitation to what kind of stuffed paratha one can prepare. Radish Paratha - a stuffed parantha recipe from land of Punjab. It is nothing but a whole bread Indian bread stuffed with sautéed, spiced mooli/radish stuffing. It is a healthy breakfast that can be. Trova i migliori video gratuiti di stuffed radish paratha.
So that’s going to wrap this up with this exceptional food stuff radish paratha recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!