Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mango pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mango pudding is a favorite dessert served in many Chinese restaurants. I ordered a few mango puddings at different local restaurants before deciding to give it a try. This rich and silky mango pudding is bursting with luscious mango flavor.
Mango Pudding is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mango Pudding is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mango pudding using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mango Pudding:
- Make ready 3 mangoes, chopped
- Get 1 cup evaporated milk
- Take 2-3 tbsp. sugar or to taste
- Make ready 1 tbsp. gelatin
- Take 1/2 cup water
- Make ready 1 tsp. rose water
- Make ready 1/4 tsp. cardamom powder
- Make ready few mango cubes, saffron strands, cardamom powder, mint sprig & chopped pistachios to garnish (opt)
She knows how to use her appearance to attract others and has a competitive streak. Adding mango to pudding only creates an even more flavorful experience. Mango Pudding #MangoPudding #Mango #pudding Mango is a simple dessert that can be made using very minimal ingredients and is so soft and creamy and it is. This mango pudding is simply the best.
Instructions to make Mango Pudding:
- Blend together mangoes, sugar,
- Milk,
- Cardamom powder & rose water into a smooth puree.
- In a bowl take 1 tbsp. gelatin and water. Mix well.
- Gently boil on a low flame till the gelatin is dissolved.
- After it cools down add to the mango puree and mix well.
- Pour into moulds and set in the refrigerator.
- Garnish with chopped mangoes, saffron, mint sprig, chopped pistachios & cardamom powder. Serve chilled.
And it's also one of the easiest to put together. What makes it extra good is the fact that it is made with coconut milk instead of whipping cream or regular milk. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. See more ideas about Mango pudding, Mango pudding recipe, Mango recipes.
So that’s going to wrap it up with this exceptional food mango pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
