Zobo drink
Zobo drink

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, zobo drink. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so.

Zobo drink is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Zobo drink is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zobo drink using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Zobo drink:
  1. Prepare Zobo
  2. Get Chitta
  3. Make ready Kanufari
  4. Take Cinnamon
  5. Make ready Bawon abarba
  6. Take Sugar
  7. Take Cucumber
  8. Make ready Strawberry
  9. Take Errow /watermelon flavour

Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs but am going to show you how to make zobo with one of the best recipes I know. I can't call it the best. You can get more with the same quantity of ingredients depending on the concentration you want. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.

Steps to make Zobo drink:
  1. A wanke zobo bayan kin. Wanke sai ki zuba ruwa a tukunya ki zuba Shi ki zuba bawon abarba da cinnamon da chitta ki tafasa ki dan zuba baking powder sabida tsami idan yayi tafasa daya sai ki sauke
  2. Ki tace zobon ki,ki barshi ya huce sai ki zuba suger a tukunya ki zuba ruwa ki dan dafa Shi ya danyi brown sai ki sauke ki zuba a zobon ki saka errow dinki na watermelon
  3. Ki yanka cucumber da strawberry ki zuba sama ki juya sosai ko ki nika su ki tace ki zuba ciki sai a saka a fridge yayi sanyi asha

The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Reasons Why Zobo is one of the best drinks on the market. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Zobo drink" which can also be known as Hibiscus tea, karkade or sour tea is a sweetened water extract of the dried calyx of hibiscus sabdariffa. It is a beverage enjoyed by a large part of the Nigerian.

So that’s going to wrap it up for this exceptional food zobo drink recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!