Tricolor Roti
Tricolor Roti

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, tricolor roti. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Add it to the flour and. My little plant isn't so little anymore. Time to repot it and give it a little hair cut.

Tricolor Roti is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Tricolor Roti is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook tricolor roti using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tricolor Roti:
  1. Get Atta
  2. Take spinach (washed, boiled and pureed)
  3. Prepare medium sized carrots (washed and pureed)
  4. Get ajwain
  5. Make ready oil
  6. Prepare Salt as per your taste

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Steps to make Tricolor Roti:
  1. In one bowl add spinach puree little salt, little oil. Add atta to make a smooth dough.
  2. Another bowl take carrot puree, add salt and oil, then add atta make a dough.
  3. Now make our regular atta dough.
  4. Now we have dough of 3 colors.
  5. Take 3 small balls from each colored dough, and make a big ball, now roll it and make roti or paratha.

So that is going to wrap this up with this special food tricolor roti recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!