Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, missi roti (like thepla). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Missi roti recipe with step by step photos - Punjabi missi roti or flatbreads made with whole wheat flour, gram flour (chickpea flour) and spices. If you do not want to add onions, then you can add fenugreek leaves, spinach or grated veggies like carrots or beetroot. To make missi roti, you knead the dough like you would do for any roti or paratha.
Missi Roti (like thepla) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Missi Roti (like thepla) is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have missi roti (like thepla) using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Missi Roti (like thepla):
- Take Any cooked vegetable or dal
- Get Wheat flour according to vegetable to make a dough
- Take chopped onion
- Get chopped green chillies
- Prepare chopped coriander
- Prepare All regular spices like( salt,red chilli powder,garam masala)
- Get ajwain
- Take ghee for cooking
It has the goodness of carbs and protein all in one shot! Missi Roti- healthy and delicious Indian flat bread made with wheat flour,gram flour and spices, how to make besani missi roti -a Rajasthani specialty. Missi Roti- No meal is complete without bread or rotis. In India we have lots of variations and variety of making rotis ,paratha and pooris.we use variety.
Instructions to make Missi Roti (like thepla):
- Take a big bowl.
- Add flour into it and put spices.
- Chopped material add to it.
- Now put cooked vegetable or dal.
- Now make a smooth dough.
- Take a tava heat on a flame.
- Now make a chappati from the dough and make on the tava when cooked layer with ghee.
- Put it on a plate and a little ghee on it.
- It is ready to eat.It can be eaten with curd or pickle.
Missi Roti Recipe is an authentic roti recipe from Punjab and Rajasthan. The recipe all needs is atta and few herbs like coriander leaves, dry spices of one's choice and finely chopped onions. To make this sort of roti is so simple to make if one knows how to make a roti. Missi Roti is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi.
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