Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, moms lasanga. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Thank you to your mom for this recipe! You can also chop zucchini, or other veggies. Anything that will add bulk to your lasanga and taste good.
Moms Lasanga is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Moms Lasanga is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook moms lasanga using 9 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Moms Lasanga:
- Make ready 1 lb Hamburger
- Make ready 1 can Spaghtetti sauce
- Make ready 1 box Lasanga Noodles
- Prepare 1 dash Garlic Powder
- Prepare 1 dash Sea Salt
- Take 1 dash Pepper
- Get 1 packages Mozerella Cheese
- Get 1 large Container Cottage Cheese
- Prepare 1 Parmasean Cheese
Hamburger, Spaghtetti sauce, Lasanga Noodles, Garlic Powder, Sea Salt, Pepper, Mozerella Cheese, Container Cottage Cheese. Download the perfect mom and son pictures. Free for commercial use No attribution required Copyright-free. I'm Amazing call me lasanga and I also like pineapples though I haven't tried themπ.
Instructions to make Moms Lasanga:
- Brown hamburger with garlic powder, sea salt and pepper
- boil water for noodles
- drain hamburger and add spaghetti sauce
- add noodles to boiling water
- let hamburger and sauce simmer while the noodles are cooking
- drain noodles
- spray glass dish with Pam
- place ONE layer of noodles in dish
- add a little hamburger sauce to layer of noodles
- use teaspoon and put cottage cheese on hamburger sauce
- sprinkle parmasean cheese on top of cottage cheese
- add mozerella cheese
- repeat these steps til your pan is full topping it with mozerella cheese
- bake lasagna in oven at 350 for 45 minutes
- remove from oven and enjoy
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