Mom's Lasagna - makes 2 trays
Mom's Lasagna - makes 2 trays

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mom's lasagna - makes 2 trays. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mom's Lasagna - makes 2 trays is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mom's Lasagna - makes 2 trays is something that I’ve loved my whole life.

Delicious lasagna, made the old fashioned way. Delicious lasagna, made the old fashioned way. Put each dough round into a ramekin.

To begin with this recipe, we must first prepare a few components. You can cook mom's lasagna - makes 2 trays using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mom's Lasagna - makes 2 trays:
  1. Make ready Meat Sauce
  2. Take 4 lb ground beef
  3. Get 4 tbsp ground basil
  4. Make ready 4 clove garlic minced
  5. Get 6 tsp salt
  6. Get 4 lb csns crushed tomatoes
  7. Make ready 48 oz tomato paste
  8. Take 20 oz lasagna noodles
  9. Take Cheese Filling
  10. Make ready 6 eggs
  11. Get 9 cup ricotta cheese
  12. Make ready 1 1/2 cup grated parmesan cheese
  13. Make ready 4 lb mozzarella cheese sliced thin
  14. Prepare 6 tbsp parsley flakes
  15. Take 3 tsp salt
  16. Take 1 1/2 tsp pepper

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Steps to make Mom's Lasagna - makes 2 trays:
  1. Brown meat slowly; drain off excess fat.
  2. Add next 5 ingredients. Simmer uncovered 30 minutes, stirring occasionally.
  3. Cook noodles in large amount of boiling salted water till tender; drain; rinse.
  4. Beat eggs: add remaining ingredients except mozzarella.
  5. Layer half the noodles in each tray - 13X9X2 inch baking dish; spread with half of the ricotta filling; add half the mozzarella cheese and half the meat sauce. Repeat.
  6. Bake at 375° about 30 minutes (ore assemble early and refrigerate: bake 45 minutes).
  7. Let stand 10 minutes before serving. Each tray serves 8 to 10 people. Cut recipe in half if making only one tray.

Enjoy a classic lasagna for dinner tonight made with fresh and easy homemade lasagna noodles. If you were to ask Mr. Mother Thyme what one of his favorite What I love about this lasagna is making homemade noodles. Sure, it is easy to pick up a few boxes of lasagna noodles at the market, but by. I've been making lasagna for a long time, and there are quite a few variables to play with.

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