Missi roti
Missi roti

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, missi roti. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Missi roti recipe with step by step photos - Punjabi missi roti or flatbreads made with whole wheat A vegan recipe. Missi roti is a North Indian speciality and is often made in various homes in the North. Make restaurant style Missi Roti (Indian flatbread made with whole wheat & chickpea flour) at home with this easy step by step recipe.

Missi roti is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Missi roti is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have missi roti using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Missi roti:
  1. Take wheat flour
  2. Take besan
  3. Take oil or ghee
  4. Prepare chopped methi
  5. Get chopped coriander
  6. Get ajwain
  7. Make ready haldi
  8. Make ready Salt
  9. Make ready Red chilli powder
  10. Prepare Butter

Missi Roti- No meal is complete without bread or rotis. In India we have lots of variations and variety of making rotis ,paratha and pooris.we use variety of healthy flours and millet to make our breads and. Missi roti is Indian flat bread which has a distinct texture and lot more flavours than the regular roti or chapatti. It is often ordered at the restaurant and dhabas.

Instructions to make Missi roti:
  1. Mix all the ingredients except butter and knead a dough
  2. Cover it and keep it 1/2 hour for rest
  3. Take a portion of dough and roll it thicker than roti
  4. Heat the tava and put the rolled one on it
  5. Put the flame low flip it and roast it on other side till golden brown by pressing it with kitchen towel
  6. Grease it with butter and serve

Although Missi Rotis get their unique flavour from besan, the dough is almost always made with a combination of flours and the addition of soya flour does not harm the original taste in any way. Missi Roti was one of my earliest recipes posted in this blog more than year and half ago. I decided to revisit and add content and feature it on the home page - Hema. Missi Roti combines the goodness of whole wheat flour, chickpea flour (Besan) and the addition of assorted veggies and spices like onion, green chilly, ginger, turmeric powder add a new. Find missi roti stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up with this exceptional food missi roti recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!