Mike's Authentic Utah Fry Sauce
Mike's Authentic Utah Fry Sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's authentic utah fry sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Authentic Utah Fry Sauce is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mike's Authentic Utah Fry Sauce is something that I have loved my whole life.

With just four simple ingredients, including the savory bite of McCormick® French Onion Dip Mix, our version of the popular condiment is perfect when you're in a time crunch. This dip really should be a staple in your condiments section of your fridge! I use this for just about anything it's so simple!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's authentic utah fry sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Authentic Utah Fry Sauce:
  1. Get Authentic Fry Sauce
  2. Take 1 cup Real Mayonnaise
  3. Make ready 1/2 cup Ketchup
  4. Make ready 1/2 tsp Onion Powder
  5. Get 3 1/2 tsp Dill Pickle Juice
  6. Get Optional Ingredients
  7. Prepare 2 Drops Liquid Smoke
  8. Get 1 tbsp Dill Pickles [chopped]

It is usually a combination of one part tomato ketchup and two parts mayonnaise, with many variations which add additional ingredients to the basic recipe. In fact, in Utah, people put fry sauce on fry sauce. Some brush their teeth with it. There is no one single simple official recipe for fry sauce, but there is a lot of debate and there are many variations.

Steps to make Mike's Authentic Utah Fry Sauce:
  1. Mix all Authentic Fry Sauce ingredients together.
  2. Taste test and decide if you want the optional ingredients. By adding the liquid smoke, you'll end up with a fairly close copycat recipe of Outback Steakhouses' Blooming Onion Dip.
  3. Refrigerate until fully chilled.
  4. You can also cater this recipe to your liking. Some prefer a 1:1 ratio with Mayonnaise and Ketchup. TIP: Try tasting the recipe, "as is," then add additional Ketchup if desired.
  5. Enjoy!
  6. This should be the color of your end result of your fry sauce to be authentic.

Regardless, there are a couple basic foundational ingredients, namely mayonnaise and ketchup, and. Looking for the best-tasting fry sauce? Head to any one of these ten places for Utah's signature dipping sauce. Mix ketchup with mayonnaise and you have fry sauce, a Utah speciality dipping concoction for your fries. But, of course, there are plenty of refinements and recipe secrets held by.

So that’s going to wrap this up with this special food mike's authentic utah fry sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!