Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meetha paan. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
This Meetha Paan is very famous in india and abroad. It is normally chewed after taking dinner. Meetha Paan, made of betel leaves filled with a range of sweet jam-like spreads and crunchy titbits like tutti-frutti, cherries, chopped dates, etc., is a delightful treat to munch on.
Meetha paan is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Meetha paan is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meetha paan using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meetha paan:
- Make ready -Betal leaves(paan)
- Make ready -chocolate syrup
- Get -gulkand
- Prepare cocoa powder
- Take colourful funnel Seeds(saunf)
- Get -multicoloured cherry
- Make ready -sweet betel nut(supari)
- Prepare Silver berq
My husband loves meetha paan and so he was totally excited about the idea of making this kulfi. This kulfi is delightfully refreshing and if you love 'meetha paan', do not miss out on trying this one out. This is a family favorite paan recipe. Great after a heavy lunch as a mouth freshner or as a digestion enhancer.
Instructions to make Meetha paan:
- Wash betal leaves and cut a small portion or top and bottom and keep aside. Spread some chocolate syrup and make a shape of cone. Keep these paan cone in fridge for 1 minute.
- In a bowl add gulkand, cocoa powder, sweet supari, multicolored cherry, and coloured funnel seeds. Mix every thing we'll
- Remove paan cone from fridge and fill 1 tsp gulkand mixture in all betal leaf cone. Keep some funnel seeds on top. Cover with silver berq and again keep this in fridge.
- Serve chilled meetha paan after meal.
Surprise your loved ones by sending delicious Paans including Chocolate Paan, Mitha Paan, Sada Paan, Sweet betel and Rajo Special Paan by upahar.com. I loved the meetha pan which is also known as Calcutta paan. The quintessential paan has been around for generations and so have some paanwalas with their fascinating varieties. Making you laugh while you're waiting for the paanwallah to finish rolling..including meetha (sweet) paan and tambaku (tobacco) paan; the latter contains chewing tobacco. Pune who recently launched their exclusive store of Frozen Paan on Salunkhe Vihar Road, Wanowrie.
So that is going to wrap this up for this exceptional food meetha paan recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
