Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet pumpkin recipe/meetha kaddu recipe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sweet pumpkin recipe/meetha kaddu recipe is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sweet pumpkin recipe/meetha kaddu recipe is something which I have loved my entire life.
Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest sabzi recipe that is made with kaddu or pumpkin. In hindi Khatta means sour and Meetha mean sweet. The sourness coming from dry mango powder and the sweetness coming from sugar/jaggery.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet pumpkin recipe/meetha kaddu recipe using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sweet pumpkin recipe/meetha kaddu recipe:
- Prepare sweet pumpkin with skin
- Make ready big tomato
- Make ready garlic cloves chopped
- Make ready white cumin seeds
- Make ready salt
- Make ready red chilli flakes
- Make ready turmeric powder
- Get oil for cooking
In my home town Mathura this kaddu ki subzi is usually. This dish is called as khatta meetha kaddu. Khatta means sour, meetha means sweet and kaddu means pumpkin. So it is sweet and sour pumpkin.
Instructions to make Sweet pumpkin recipe/meetha kaddu recipe:
- First of all in a pot add oil then add chopped garlic make it light golden in colour
- Then add white cumin seeds, salt, turmeric powder,red chilli flakes and diced tomatoes
- Cook the masala for 5 minutes until tomatoes are done
- Then in the end add pumpkin cut into small square shape with skin. And cover the lid and cook it in low flame until pumpkin become tender
- Remember pumpkin leaves it's own water so don't add water it will cook in it's own water
- When oil appears in the corner and on top pumpkin is ready to eat
- Enjoy it with hot chapati !
- For more interesting videos please subscribe my YouTube channel Sheez Kitchen Recipes.thank you ❤️
The sourness comes from the amchoor powder Similar Recipes, Pumpkin Butter Beans Masala Pumpkin Sambar Pumpkin Coconut Kuzhambu. The recipe of 'kaddu ki sabzi' is easy and does not require lot of ingredients. This North Indian pumpkin curry is an essential dish to many households during winter season. It is perhaps one of the most frequently made curries / sabzi for lunch and dinner because of its ease, convenience and. The khatta meetha kaddu is quite a popular pumpkin recipe across North India.
So that is going to wrap this up with this special food sweet pumpkin recipe/meetha kaddu recipe recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
