Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sheer khurma. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! I have very fond memories of waiting eagerly for Sheer Khurma during Eid. One of my dad's friend who was a.
Sheer Khurma is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sheer Khurma is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sheer khurma using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sheer Khurma:
- Get 2 tbsp Ghee
- Prepare 12-15 Cashew nuts
- Take 7-8 Almonds
- Take 10-12 Pistachios
- Get 8-10 Golden Raisin
- Make ready 6-7 Chopped Dates
- Take 1 cup Vermicelli
- Take 1/2 cup Grated Mawa
- Prepare 1 ltr Milk
- Prepare 4 tbsp Sugar
- Make ready 1 tbsp Rose Water
- Get 1/2 tsp Cardamom Powder
Sheer khurma is very popular in. Sheer Khurma Recipe is an Eid special sweet. Sheer Khurma literally means "milk with dates" in Urdu and is a festival vermicelli pudding prepared by Muslims all across the world. Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Most of my friends crave for Hyderabadi Sheer Khurma, but, a little secret here is that I myself. the recipe for sheer khurma is very simple and there are many striking similarities with the traditional finally i would like to highlight my other desserts recipes collection with this post of sheer khurma.
Steps to make Sheer Khurma:
- Heat ghee in a pan on medium heat. Once hot, add the chopped nuts, raisins and dates to the pan.
- Cook for 1-2 minutes until the nuts are fragrant and turn golden brown. The raisins will plump up. Remove the nuts from the pan and set them aside.
- Roast the seviyan for around 5 minutes until it starts becoming a light golden brown in colour.
- Now add the khoya/mawa and roast for another 1-2 minutes. This step is optional, you may skip it.
- Next add the milk to the pan and stir. Increase heat to medium high and let the milk come to a boil. Stir occasionally in between so that vermicelli doesn't stick to the bottom of the pan.
- Cook it for 7-8 minutes in medium high flame. When milk will reduce and thicken slightly add sugar and mix.
- Put the fried nuts, rose water and the cardamom powder and give a light mix. Cook for 1-2 more minutes and turn the gas off.
- It's ready to serve.
Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, India and Bangladesh. It is a traditional Muslim festive. See more ideas about Sheer khurma, Korma recipe, Kheer recipe. Delicious thick and creamy sheer khurma which is perfect for any special occasion. Shahi sheer khurma is a special recipe that is usually always made during the festive occasion of Shahi sheer khurma recipe consists of a delicious combination containing Milk, vermicelli, and.
So that is going to wrap it up for this exceptional food sheer khurma recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
