Sheer Khurma
Sheer Khurma

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, sheer khurma. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! I have very fond memories of waiting eagerly for Sheer Khurma during Eid. One of my dad's friend who was a.

Sheer Khurma is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Sheer Khurma is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sheer khurma using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sheer Khurma:
  1. Get 1 cup Vermicelli (Sawiyan)
  2. Take 1 liter Milk
  3. Get 1 cup Sugar
  4. Take 7-8 green cardamom
  5. Get 1 tsp Sugar for making cardamom powder
  6. Make ready 3 Tbs Oil
  7. Get 250 grams Almonds
  8. Make ready 250 gram Pistachios
  9. Take 150 grams Dry Dates(Chuwara)

Sheer khurma is very popular in. Sheer Khurma Recipe is an Eid special sweet. Sheer Khurma literally means "milk with dates" in Urdu and is a festival vermicelli pudding prepared by Muslims all across the world. Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Most of my friends crave for Hyderabadi Sheer Khurma, but, a little secret here is that I myself. the recipe for sheer khurma is very simple and there are many striking similarities with the traditional finally i would like to highlight my other desserts recipes collection with this post of sheer khurma.

Instructions to make Sheer Khurma:
  1. Almonds, Pistachios and dry dates (Chuwara) blench, peel and cut like a julienne style.
  2. Take pestle and mortar, put 7-8 green cardamoms seeds with one teaspoon of sugar and pond it.
  3. Take a pan and pour 1 liter milk, add sugar and cardamom powder. Bring it to boil.
  4. Take a wok, pour oil and fry vermicelli(sawaiyan).
  5. Once vermicelli turn into light brown color, pour it into boiling milk with all blenched dry fruits.
  6. Cook for 15-20 minutes more and pour it in serving bowl. Make it cool down and then garnish with pistachios and almonds.
  7. Tips: If you want to make it thick, you can add cream or cook milk for longer time. - We like it chilled Sheer Khurma, so I make it before

Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, India and Bangladesh. It is a traditional Muslim festive. See more ideas about Sheer khurma, Korma recipe, Kheer recipe. Delicious thick and creamy sheer khurma which is perfect for any special occasion. Shahi sheer khurma is a special recipe that is usually always made during the festive occasion of Shahi sheer khurma recipe consists of a delicious combination containing Milk, vermicelli, and.

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