Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, macchi ka meetha saalan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Macchi Ka Meetha Saalan is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Macchi Ka Meetha Saalan is something which I’ve loved my whole life.
See recipes for Macchi Ka Meetha Saalan, Tangy tomato saalan too. Ingredients:, spring onions finely chopped, tomatoes, medium sized potatoes cut in cubes, turmeric, coriander powder, Salt, Oil as required. Macchi Ka Salan is the spicy dish cooked with slices of fish, mustard seeds, poppy seeds and grated coconut.
To begin with this particular recipe, we have to prepare a few ingredients. You can have macchi ka meetha saalan using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macchi Ka Meetha Saalan:
- Take Marination:
- Get King Fish pieces
- Make ready Salt or to taste
- Get Red Chilli powder
- Get Turmeric powder
- Get Cumin powder roasted
- Take Coriander powder roasted
- Make ready Curry:
- Get finely chopped Onions
- Take Green Chillies slit
- Take Ginger garlic paste
- Take Curry Leaves
- Take Fish Masala
- Take Oil
Learn how to make/prepare Mirchi Ka Saalan by following this easy recipe. Includes fish, onions, salt, ginger, garlic, chili powder, tomatoes, coconut milk, oil, water, red chili peppers, coriander seeds, cumin seed, tumeric. x. Lightly roast the badam and soak it in water for a while. Then grind it to a paste and keep aside.
Instructions to make Macchi Ka Meetha Saalan:
- Wash and rub Salt and the spices into the fish pieces really well. Keep aside until use. In a pan, heat Oil and add Currry Leaves. Fry Ginger garlic paste next and add the chopped Onions. Saute until translucent. Cook on a low heat with a lid on.
- This Curry already has marinated Fish in it, so use of spices should be done accordingly. Please remember this important thing and proceed with the making of it as per one's choice and liking of spices mentioned above. You can increase or decrease accordingly.
- Add all the spices and saute until the raw smell fades away and there is a lovely looking gravy that can be seen. Now add them to this gravy either raw or shallow fried. You can even deep fry if desired. It's yum whichever way you choose.
- Cover and simmer for a few more minutes if using raw and marinated Fish. Otherwise just about a good 5-6 minutes are enough. Use some water about half a cup. After done, You can take it off the heat and serve it piping hot with simple boiled Rice and Daal. The gravy is usually semi thick in consistency. Garnish with chopped Coriander Leaves without fail.
Fish Curry Surmai Machli ka Salan Recipe in Urdu Hindi - RKK. We have tried to explain on how to prepare Hyderabadi Double Ka Meetha recipe in a simple, easy method which you can prepare at your home itself. డబల్ కా మీటా తయారు చేయు విధానం ఈ వీడియో లో చాలా ఈజీ గ చేసుకోవడం గురించి చెప్పడం జరిగినది..on ETV Channels - Subscribe for more latest Episodes - Like us on - / etvabhiruchi Follow us on - / etvabhiruchi Видео Mirchi ka saalan I've been looking for a saalan recipe because it's one of those things that I could never get just right and I have to say your recipe was amazing! My kids loved it (a big win) and I will be adding this to my regular meals - I also plan to use the saalan as a base for channa (chick pea) salan. Showing Results For aloo ka meetha recipe.
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