Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tawa pulav. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tawa Pulao - Indian Rice Variety - Spicy Main Course Rice Recipe By Ruchi Bharani. Tawa Pulav (Tawa Pulao): A spicy Indian road side rice dish recipe with pav bhaji masala and vegetables. Drizzle some lemon juice and serve it hot with curd, raita.
TAWA pulav is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. TAWA pulav is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook tawa pulav using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make TAWA pulav:
- Take 1 cup Basmati rice
- Prepare 1 tomato
- Get 1 onion
- Take 1 boiled potatoes
- Make ready 1 carrot
- Take 1/2 cup peas
- Get 1 capsicum
- Get 1 tbsp ginger garlic paste
- Prepare 1 tsp pav bhaji masala
- Make ready 1 tsp red chilli paste
- Make ready 1 tsp salt,
- Take 1 tsp turmeric powder
- Get 1 tsp corinder powder
- Prepare as needed Corinder for garnishing
- Take 2 tbsp oil, 2 small cubes of butter
Tawa pulao recipe or Tawa Pulav- Cooked rice is sauteed with vegetables and spiced with pav bhaji masala. Tawa pulao is popular Mumbai street food. All the pav bhaji stalls serves this delicious rice. This tawa pulao recipe was totally new to me when many bloggers posted it but found it quite interesting when I read it as the mumbai special street food.
Steps to make TAWA pulav:
- First of all wash the rice and soak it for half hour
- Then boli it in cooker for 3 whistle then cool it down properly
- Now take a pan add oil and butter then add some cumin seeds then ginger garlic paste and onion saute it well then add capsicum and tomato saute it for 10 minutes then add boiled potatoes mesh it well then add all the spices mix it well add some water for exact consistency.
- Now add boiled rice add mix it with two spoons in upward direction
- Serve it hot garnish with coriander.
Tawa pulao is called so because it is cooked on the same tawa as Pav Bhaji, soaking up all the spicy flavours of the pav bhaji masala. Famous street food at Juhu chowpatty and local pav bhaji counters. Tawa Pulao is a flavorful mix of veggies and rice, a popular street food from Mumbai! Today I am sharing with you the recipe of Mumbai's popular street food - Tawa Pulao. Mumbai Tawa Pulav - Tava Pulao.
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