Jhat pat Bihari Qeema
Jhat pat Bihari Qeema

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, jhat pat bihari qeema. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Jhat pat Bihari Qeema is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Jhat pat Bihari Qeema is something which I have loved my whole life.

Asslam o aliakum and Hello to everyone. This channel is about quick and delicious recipes. Here is the recipe for the dish: Ingredients:- Qeema / Minced. Пожаловаться.

To begin with this recipe, we have to prepare a few ingredients. You can cook jhat pat bihari qeema using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jhat pat Bihari Qeema:
  1. Take 1/2 kg beef qeema
  2. Take 2 medium onion paste
  3. Take 1 tbsp ginger garlic paste
  4. Take 1 tbsp raw papaya paste
  5. Take 4 tbsp bihari masala
  6. Get 1 full cup oil
  7. Get Julian ginger for garnish
  8. Take Coriander leaves for garnish
  9. Prepare Coal for dum

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Instructions to make Jhat pat Bihari Qeema:
  1. Marinate qeema with above onion paste, ginger garlic paste,papaya paste and bihari masala
  2. Marinate atleast 1 hour for good result
  3. Now take a pan put oil in it and add marinated qeema in it
  4. Mix well and cover with lid on low flame
  5. After some time check and if water needed than add little amount of it
  6. Again cover with lid and cook till oil sepeartes
  7. Than make a coal burn put on foil bowl middle on qeema than put 1 drop of oil in it cover it
  8. After 2 minutes remove coal and garnish with julian ginger and coriander leaves
  9. Serve with nan or roti

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