Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, gadbad-a cool drink. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Today I'm gonna give you a superb recipe which you will love and try and tell us how it came for you. I have changed my channels name. Falooda is a South Asian cold dessert with origins in Iran (Persia).
Gadbad-A cool drink is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Gadbad-A cool drink is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook gadbad-a cool drink using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gadbad-A cool drink:
- Make ready 2-3 tsp soaked Goond katira
- Get 1 big scoop vanilla ice cream
- Prepare Milk as required
- Make ready as needed chopped mango
- Get 3 tsp rose syrup or Roohafhza
ICONIC Udupi restaurant Diana famous for GADBAD ICE CREAM. This delightful desserts will give you new experience with every new bite. Chef Kunal Kapur brings together rabri, falooda, jujubes and khus syrup to create. Gadbad ice cream is another variety of ice cream which is a special kind of item and only prepared in some ice cream parlors.
Instructions to make Gadbad-A cool drink:
- Soak 4-5 pieces Goond katira in 3/4 cup water for 4 hrs or over night.It will swell and will become jelly like. It can be stored for 3-4 days in fridge.
- In a glass add chopped mangoes layer it with ice cream,rose syrup, again put chopped mangoes, little milk, Goond katira, rose syrup. which ever way you want you can layer it.
- Gadbad Cool drink is ready. Enjoy.
- Tip…Goond katira is cool and is to be had in less quantity.
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