Paan Kulfi (Meetha Paankulfi)
Paan Kulfi (Meetha Paankulfi)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paan kulfi (meetha paankulfi). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This kulfi is for all the meetha paan lovers! Betel leaf is commonly consumed as paan in India and other parts of Southeast Asia. The other day I got these paan leaves from the Indian store and that's how I got around making this kulfi.

Paan Kulfi (Meetha Paankulfi) is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Paan Kulfi (Meetha Paankulfi) is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook paan kulfi (meetha paankulfi) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Paan Kulfi (Meetha Paankulfi):
  1. Make ready paan leaves
  2. Prepare pistachio
  3. Take gulkand
  4. Make ready fennel seeds
  5. Take sugar
  6. Prepare boiled milk
  7. Make ready milk powder/ khoya

Wash the paan leaves and break them. Put them in a soup strainer and pour the hot kulfi mixture over. Pass both of them through the strainer. Holi Special Paan Kulfi recipe! a kulfi made from paan (betel leaves) and milk.

Steps to make Paan Kulfi (Meetha Paankulfi):
  1. Take a grinder add paan leaves, gulkand, fennel seeds, pistachios into a smooth paste. add little milk if needed set aside.
  2. Take a pan add milk bring to a boil. Simmer and cook in low flame till milk reduced.
  3. Once milk reduced add milk power/ khoya, sugar mix well. Cook for few minutes.
  4. Add paan paste and simmer for 5 minutes and remove from flame.
  5. Pour in moulds and freeze for 8 hours.
  6. Serve paan kulfi as dessert.

There is a variety of Paan made in India like magai pan, meetha pan and off late you also get chocolate paan which is my favorite. Kulfis are very refreshing during summer seasons. Earlier i had posted mango kulfi. Now here i am posting Paan kulfi which will give you sweet and cool flavors. Paan are of various kinds like meetha paan,choclate paan etc.

So that is going to wrap it up for this special food paan kulfi (meetha paankulfi) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!