Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kheer… our traditional meetha served in small clay plates(thootiyan). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Kheer… our traditional meetha served in small clay plates(thootiyan) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Kheer… our traditional meetha served in small clay plates(thootiyan) is something that I’ve loved my entire life.
Indians tend to serve kheer during special occasions and make it extra special by adding saffron and nuts. Thanks to the Instant Pot, you can serve up this rich and decadent dessert during Diwali without breaking a sweat! #Ramzan Special- ramzan seviyan Kheer recipe #Ramzan seviyan recipe #Holi Special Meetha- Instant sewai kheer. Qubani ka meetha is an Indian sweet made from dried apricots originating from Hyderabad.
To get started with this recipe, we must first prepare a few ingredients. You can cook kheer… our traditional meetha served in small clay plates(thootiyan) using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kheer… our traditional meetha served in small clay plates(thootiyan):
- Take milk
- Make ready rice (wash and soak in water fr 1 hour)
- Get sugar
- Make ready chopped almond pistachio for garnishing as u like
The traditional British breakfast is a cooked meal of bacon, eggs and sausages, preceded by cereal Britons eat this big breakfast at weekends or on special occasions but prefer a smaller, healthier The traditional British take-aways is fish and chips eaten with salt and vinegar and served in an old. Do you think Vietnamese people's diet is healthy? Yes, a lot of Vietnamese people pay attention to the food we eat, and many of us like eating soup or vegetables. First small, light dishes are served, then the main part of the meal is served & then a dessert.
Instructions to make Kheer… our traditional meetha served in small clay plates(thootiyan):
- Pehle milk ko boil kar lain,phr is mein rice add kar ke itna cook karain ke rice blkl soft ho jaye
- Phr is mein to taste sugar add kar ke thori dair cook kar lain. - jab kheer thick ho jaye to thore almonds add kar ke mix kar lain.
- Clay plates(thootiyo) mein daal ke thora thanda hone ke baad almonds se garnish kar lain
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So that is going to wrap it up with this special food kheer… our traditional meetha served in small clay plates(thootiyan) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
