Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kaddu khatta meetha vrat ka. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest sabzi recipe that is made with kaddu or pumpkin. In hindi Khatta means sour and Meetha mean sweet. The sourness coming from dry mango powder and the sweetness coming from sugar/jaggery as well.
Kaddu khatta meetha vrat ka is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Kaddu khatta meetha vrat ka is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook kaddu khatta meetha vrat ka using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kaddu khatta meetha vrat ka:
- Prepare Pumpkin
- Take Dry chillies, whole
- Prepare Jeeta
- Make ready Coriander seeds
- Get Oil
- Take Salt
- Make ready Red chilli powder
- Get Coriander powder
- Take Dry mango powder
- Take Jaggery
Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely delicious recipe of Khatta Meetha The exclusive combination of sweet and tangy flavour of this dish will remain fresh in your mind for the longest of time. This Khatta Meetha Kaddu recipe is Excellent and find more. The khatta meetha kaddu is quite a popular pumpkin recipe across North India. It is mostly prepared for festive occasions.
Steps to make Kaddu khatta meetha vrat ka:
- Take all the ingredients.
- Heat the kadhai put oil u can also use the cooker as I'm using add whole Coriander powder, whole dry chilli and jeera.
- Add sliced pumpkin stir it.
- Add chilli powder salt and coriander and salt to taste.
- Add 1/2 cup water and cook in medium flame till it cooks.
- Add dry mango powder and jaggery and Cook till it gets dry. Serve as fasting best recipe as it's green vegetable good for digestion and keep the stomach full for long.
What makes this pumpkin sabzi unique is the combination of sweet and savory flavors. The heat of red chilies and the spices is balanced by the sourness of mango powder and the. No carnival is completed without varieties of delectable dishes which are cooked and served with love. During the festivities of Navratri, people prepare lip-smacking foods using only those ingredients which allowed during fast. Vrat Wala Khatta Meetha Kaddu is an easy-to-make main dish recipe that you.
So that’s going to wrap it up with this special food kaddu khatta meetha vrat ka recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
