Beef Bihari Boti
Beef Bihari Boti

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef bihari boti. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Today I am going to disclose bihari Boti Recipe you can make this same recipe with mutton and beef. This is bbq recipe season so I made this yummy beef. Today I am going to disclose Beef Bihari Boti Recipe Restaurant Live and Authentic Recipe. from Street food of Karachi Pakistan. this is Bakra Eid Special.

Beef Bihari Boti is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beef Bihari Boti is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef bihari boti using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Bihari Boti:
  1. Prepare Beef boneless 1/2 kg(cut into small cubes
  2. Make ready Ginger 1 tsp Garlic 1 tsp
  3. Take Salt 1/2 tsp Black pepper powder 1 tsp
  4. Take Red chilli powder 1 tsp Papaya or Papita 2 tbsp
  5. Prepare Onion 1 (boiled and blended)
  6. Make ready Chat masala 1 tsp Yogurt 1/2 cup
  7. Prepare Charcoal or koila for dum

Bihari boti is a special beef recipe which uses all-time famous bihari spices. KFoods.com is sharing an easy recipe for bihaari boti in English by Chef Ayesha Abrar. Enjoy this delectable food with your family. You can see both Chatni/Dip recipe links above in ingredients list.

Steps to make Beef Bihari Boti:
  1. Mix all the ingredients and leave it for 4 hour to marinade.
  2. Then in a pot add little bit of water in the beef and cook it until meat is tender
  3. Then add 3 table spoon of oil and cook for 10 more minutes or until the beef leaves oil.
  4. Put the charcoal over medium flame, wait until the coal is fully red.
  5. Meanwhile place the beef in a metal pan. Make a well in the center. Put a small piece of aluminum foil in it.
  6. Place the burned coal over it and put 2-3 drops of oil on it. Cover it for 5 minutes.
  7. Garnish with fresh corrindr

Beef Bihari Boti Beef behari boti is cherished for its tenderness and spicy flavour. Do try this easy recipe on this Eid-ul-Azha and enjoy. Beef Behari Boti Cucumber Raita Recipe: English - Urdu. Beef Bihari Boti,Cold Salad Bar Reshin Salad Coleslaw and Apricot Juice with Vanilla Ice Cream by Chef Mehdi Recipe of Beef Bihari Boti. One of the best beef bihari boti I have ever had.

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