Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, double ka meetha. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Double Ka Meetha is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Double Ka Meetha is something that I have loved my entire life. They’re fine and they look fantastic.
Double ka meetha recipe with step by step photos - easy and delicious recipe of Hyderabadi style double ka meetha made with sweetened condensed milk. Double Ka Meetha can be loosely translated to Indian bread pudding. It is made with fried bread slices and soaked in creamy rich milk mixture.
To get started with this particular recipe, we have to prepare a few components. You can cook double ka meetha using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Double Ka Meetha:
- Prepare بیس عدد بریڈ سلائس
- Make ready ادھا پاو کھویا
- Make ready ادھا کلو دودھ
- Take آدھا کلو گھی
- Get ایک چٹکی ذردے کا رنگ
- Make ready تین چار الائچی
- Take بادام پستے حسب ضرورت
- Take شیرہ
- Prepare پانی ایک کپ
- Prepare چینی ایک کپ
Hyderabadi double ka meetha Recipe, Rotti inippu, Pauruti Misti. Double ka meetha is usually served hot but I love mine chilled. Go with what your heart says, I say. This is a great recipe idea for Diwali sweets this year especially since you can make this in advance.
Instructions to make Double Ka Meetha:
- چینی پانی پکا کر شیرہ بنا لیں صرف چینی حل ہونے تک پکانا ہے پھر اسکو ایک طرف رکھ دیں اور اسمیں زردے کا رنگ مکس کر لیں
- بریڈ سلائس کو تکونا کاٹ کر گھی میں گولڈن فرائی کر کے اسمیں کھویا مسل مسل کر لگا لیں
- دودھ میں الائچی ڈال کر پکا لیں اور سارے سلائس بیکنگ ٹرے میں رکھ کر اسپر یہ دودھ ڈال کر پری ہیٹڈ اوون میں 180سینٹی گریڈ پر دودھ خشک ہونے تک رکھیں
- پھر اوون سے نکالیں بادام پستے ڈالیں
- شیرہ ڈالیں دوبارہ بیک کریں جب شیرہ خشک ہو تو نکال کر سرو کریں
Double ka meetha, also known as Shahi Tukra, is a bread pudding Indian sweet of fried bread slices soaked in hot milk with spices, including saffron and cardamom. is difference between shahi tukra or double ka meetha recipe. typically, double ka meetha involves dipping of bread slices in sugar syrup before soaking it thick rabdi recipe he prefers only soaking it. Double Roti ka Halwa recipe (Indian bread pudding/Bread Halwa). Double ka meetha & shahi tukda both are similar recipes with different names…the name shahi tukda represents the royal ingredients like dry fruits,rabdi & zafran.this recipe comes under Mughlai cuisine. Double Ka Meetha — Saltar a navegación, búsqueda El Double Ka Meetha es un postre típico de la cocina india elaborado con pan (generalmente duro), leche y copiosas cantidades de azúcar y crema. A festive sweet from the rich Hyderabadi repertoire, the Double ka Meetha is a little on the sweeter side as the name suggests, but it is meant to be like that - rich and pampering, so go for it!
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