Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar gobhi ka meetha achar. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gobi, gajar aur shalgum ka achar-Khata-Mitha-Delicious yummy pickle at home very easily.उंगलियां चाट जाओगे इतना टेस्टी अचार_Gajar Gobhi Aur Shalgam ka. Indian food made easy brings to you gajar shalgam gobhi ka khatta meetha achar. this achar adds taste to whatever you serve along with this. it's a must try. Keyword Gajar Ka Achar, Kahatta Meetha Achar.
Gajar gobhi ka meetha achar is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Gajar gobhi ka meetha achar is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have gajar gobhi ka meetha achar using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gajar gobhi ka meetha achar:
- Prepare Cauliflower chopped
- Make ready carrot chopped
- Make ready ginger garlic paste
- Make ready red chilli powder
- Take salt
- Prepare black pepper powder
- Make ready cumin seeds
- Prepare mustrd seeds
- Make ready jaggery
I have used baby carrots for this recipe but feel free to use regular carrots (sliced), baby carrots will get. In UP, a variant of mix veg pickle is made with almost the same ingredients apart from jaggery and vinegar. There are so many other varieties of pickles made during the end of winters and the beginning of the spring season. I remember my grandmother used to make Aloo ka achar (potato pickle).
Steps to make Gajar gobhi ka meetha achar:
- First of all wash the carrot and cabbage.After that dry them in sun.
- Now take a pan heat the oil.Add cumin seeds, ginger garlic paste and roast it.Add carrot,cabbage,black pepper,red chilli powder,salt and mix well.
- When it cool at room temperature than add rai and mix well.
How to make Gajar Mooli Gobhi Ka Instant Achar-Batons of carrots and radish along with florets of cauliflower pickled in vinaigrette and topped with spicy masalas and an aromatic tempering. Gobhi Shalgam Gajar Achar is a tangy Punjabi pickle recipe. How to make Gobhi Shalgam Gajar Aachar: Peel baby carrots and cut into half, vertically. Shalgam, Gajar and Gobhi ka achar is a mixed pickle made with turnip, carrots and cauliflower, served as accompaniment to the meal plate. To begin making the Shalgam Gajar aur Gobhi Ka Achar Recipe, we will first wash the vegetables well.
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