Sheer Khurma or Seviyan Paysam
Sheer Khurma or Seviyan Paysam

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sheer khurma or seviyan paysam. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sheer khurma - Eid Special Recipe - Famous Dessert Recipe - Delhi famous sheer khurma recipe. Sheer Khurma Easy Eid Recipe in Urdu Hindi - RKK. Seviyan or vermicelli kheer, (सेवई की खीर, सेवई की खीर बनाने की विधि)is a traditional popular dessert.

Sheer Khurma or Seviyan Paysam is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sheer Khurma or Seviyan Paysam is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sheer khurma or seviyan paysam using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sheer Khurma or Seviyan Paysam:
  1. Prepare 1 liter Milk
  2. Make ready 150 gm Seviyan
  3. Make ready 200 gm Sugar
  4. Make ready 1 cup Dry fruits
  5. Take few drops Kewra water few

Today we will learn to cook #SHAHISHEERKHURMA which is the most special Dessert on SHEER KHURMA is a famous thick yummy dessert of different places, Delhi, Hyderabad, Pakistan etc. One can add dry fruits of your choice. Khir or kheer payasam also known as Sheer Khurma Seviyan consumed especially on Eid or any other festival in india/asia. Served with dry fruits toppings in a bowl over colourful/wooden background.

Instructions to make Sheer Khurma or Seviyan Paysam:
  1. Crush roasted seviyan in a plate and add it in the boilng milk. Let it cook
  2. When seviyan cook properly add sugar and mix well. Let it cook for 10 more minutes at low flame.
  3. Now add dry fruits and mix well. Switch off the flame add kewda water and let it cool. Serve hot or cold as per your desire.

Indian sweet sutarfeni or sutar feni or firni or seviyan or laccha, shredded, flaky-rice-flour roasted in ghee, blended with melted sugar to form a cotton candy, topped with pistachio and almonds. Seviyan kheer is prepared with Seviyan (vermicelli), milk and sugar, first seviyan are roasted in ghee which gives it a nice aroma and. Learn how to make SHEER KHURMA. A perfect and quick dessert for celebrations. The main ingredients used in Sheer Khurma are vermicelli, whole milk, sugar and.

So that’s going to wrap it up for this special food sheer khurma or seviyan paysam recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!