Sheer Khurma or Seviyan Paysam
Sheer Khurma or Seviyan Paysam

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sheer khurma or seviyan paysam. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sheer khurma - Eid Special Recipe - Famous Dessert Recipe - Delhi famous sheer khurma recipe. Sheer Khurma Easy Eid Recipe in Urdu Hindi - RKK. Seviyan or vermicelli kheer, (सेवई की खीर, सेवई की खीर बनाने की विधि)is a traditional popular dessert.

Sheer Khurma or Seviyan Paysam is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Sheer Khurma or Seviyan Paysam is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sheer khurma or seviyan paysam using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sheer Khurma or Seviyan Paysam:
  1. Get 1 liter Milk
  2. Take 150 gm Seviyan
  3. Prepare 200 gm Sugar
  4. Take 1 cup Dry fruits
  5. Get few drops Kewra water few

Today we will learn to cook #SHAHISHEERKHURMA which is the most special Dessert on SHEER KHURMA is a famous thick yummy dessert of different places, Delhi, Hyderabad, Pakistan etc. One can add dry fruits of your choice. Khir or kheer payasam also known as Sheer Khurma Seviyan consumed especially on Eid or any other festival in india/asia. Served with dry fruits toppings in a bowl over colourful/wooden background.

Steps to make Sheer Khurma or Seviyan Paysam:
  1. Crush roasted seviyan in a plate and add it in the boilng milk. Let it cook
  2. When seviyan cook properly add sugar and mix well. Let it cook for 10 more minutes at low flame.
  3. Now add dry fruits and mix well. Switch off the flame add kewda water and let it cool. Serve hot or cold as per your desire.

Indian sweet sutarfeni or sutar feni or firni or seviyan or laccha, shredded, flaky-rice-flour roasted in ghee, blended with melted sugar to form a cotton candy, topped with pistachio and almonds. Seviyan kheer is prepared with Seviyan (vermicelli), milk and sugar, first seviyan are roasted in ghee which gives it a nice aroma and. Learn how to make SHEER KHURMA. A perfect and quick dessert for celebrations. The main ingredients used in Sheer Khurma are vermicelli, whole milk, sugar and.

So that is going to wrap this up with this exceptional food sheer khurma or seviyan paysam recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!