Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sheer khurma. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sheer Khurma is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Sheer Khurma is something that I’ve loved my whole life. They’re fine and they look wonderful.
Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! I have very fond memories of waiting eagerly for Sheer Khurma during Eid. One of my dad's friend who was a.
To begin with this particular recipe, we must first prepare a few components. You can have sheer khurma using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sheer Khurma:
- Make ready 1 Litre Milk
- Make ready 1 Cup Sugar
- Take 1/2 Cup Vermicelli
- Prepare 6 - 7 Cardamom Green
- Get 1/2 Cup Milk Powder
- Make ready 1 Cup almond pistachios cashewnuts Date Raisin mix - , , , ,
- Get 4 - 5 Tablespoons Coconut (grated)
- Take 3 - 4 Tablespoons Ghee Butter or
- Take 3 - 4 Tablespoons Fresh Cream
Sheer khurma is very popular in. Sheer Khurma Recipe is an Eid special sweet. Sheer Khurma literally means "milk with dates" in Urdu and is a festival vermicelli pudding prepared by Muslims all across the world. Sheer Khurma Recipe - A rich and delicious traditional milk sweet made during festival of Ramadan Most of my friends crave for Hyderabadi Sheer Khurma, but, a little secret here is that I myself. the recipe for sheer khurma is very simple and there are many striking similarities with the traditional finally i would like to highlight my other desserts recipes collection with this post of sheer khurma.
Instructions to make Sheer Khurma:
- Boil milk in a big pan. Once it starts boiling, keep it in low flame and add the seeds of green cardamom.
- Add dates and let it simmer for about 10 minutes. Keep stirring in between. In the mean time, fry vermicelli in little ghee and when it becomes golden brown colour, pour it into the boiling milk mixture.
- Let it simmer till the vermicelli is nicely cooked. Now add sugar. Mix well.
- Take little warm milk in a small bowl and add milk powder into it. Mix well till it is dissolved completely.
- Pour this into the boiling milk mixture. Mix well and let it simmer for sometime.
- In the same pan in which you have fried vermicelli, put the rest of ghee and stir fry all the nuts, coconut and raisins. When it starts turning colour, turn off the heat and keep this aside.
- Later, when you see that the sheer khurma has changed its colour, turn off the heat.
- Add fresh cream into it, mix well and pour the fried nuts, coconut and raisins into it. Mix well.
- Serve it hot or chilled.
- Note:
1. Add sugar as per your taste. I did not add 1 cup of sugar as milk powder and dates imparts little bit of sweetness to this dessert.
Sheer khorma or Sheer khurma literally(milk with dates in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in Pakistan, India and Bangladesh. It is a traditional Muslim festive. See more ideas about Sheer khurma, Korma recipe, Kheer recipe. Delicious thick and creamy sheer khurma which is perfect for any special occasion. Shahi sheer khurma is a special recipe that is usually always made during the festive occasion of Shahi sheer khurma recipe consists of a delicious combination containing Milk, vermicelli, and.
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